Ahana's Bombay Grille

"My husband and I visited this beautiful place. We were greeted by the owner, and she was extremely professional and courteous. We ordered chaat, which was delicious. We ordered chicken Korma. It was not up to par. We also ordered lamb biryani. Besides being very oily, the flavors were impeccable. Then we ordered chai, which was not available, nor was the rus Malai. Instead, we got the Matqa kulfi. We thought it would come in a clay pot, but it was served on a plate. It was a bit crystallized but great flavor. I also ordered Nescafe, expecting it to be Dalgona or beaten coffee, but instead, it was black coffee with the side of cream. Overall, the owner made it into a great experience for us."

"So here I am in Naples and wondering where should my next meal come from. Lot of restaurants claim "Bombay" (my native) in their name but have nothing Bombay about it. So here for me taking another chance with Ahana's. One of my best chance I have ever taken. Truly impressed , who knew the best Naan i have had in Indian restaurant will be in NAPLES, FL. Very impressed with culinary skills and ambience doesn't disappoint either. Tucked in picturesque city of Bonita springs, this place is worth every penny."

"I had a mango lasi which was very good. they brought two different gluten free options to substitute man bread truly delicious and light. We had vegetarian somosas, light and were the best one yet. Lentil soup out of this world. Tika masala lighter and not as sweet as other restaurants. We will be back."

"Very friendly small business owners, take the time to help you order and check on you. The lamb roganjosh was good, and the mango lassi with fresh local mangos was the best I've ever had! Worth the treat!"

"We had the place to ourselves. It was a unusually slow night. Our server-Owner, Jessi, was super friendly and attentive. She explained so many things to us. I tend to stick to the yogurt-based meals, Tikka Masala and Butter Chicken. My date is lactose intolerant, and X suggested Chicken Korma. It was great. This was my date's first attempt at Indian food. She really liked it. We had the garlic naan and for appetizer we had Onion Bhajji, both delicious. We also had Flying Horse beer. Excellent. They gave us a range of sauces, from sweet to spicy. This is a scratch kitchen. Nothing is prepared in advance."