Lobster Haven

"Food and service was wonderful. My wife and I had a lobster roll and Caesar salad. Both were great. My only complaint is the size of the portions. When we left we saw someone else eating a lobster and it looked great. We'll be back to try one"

"Lobster Haven is a hidden gem in Tampa. You would never guess how cute it is based on where it is. Our server (she was from Chicago) was the BEST!! Cannot wait to bring friends and family to this hidden gem."

"Incredible all around! I started with a cup of lobster chowder and followed with the scallops, which came with red potatoes and a piece of corn on the cob. The chowder was very rich and creamy, with plenty of lobster. The scallops were tender and well seasoned. We finished with the banana fosters cheesecake and bread pudding because we couldn't pick between them. It was clean and charming inside. Everyone was so attentive, too!"

"This place is an hour trip for us... And worth every minute. Food is always fresh and cooked per order. It is older building but don't let that scare you away. They serve very fresh seafood and perfectly cooked. Not much more to say... But if you are someone that liked true fresh seafood. They are hard to beat."

"So we went here after visiting the Florida Fire Arms Academy to enjoy dinner, me and my roommate. It was right about 45 minutes before closing, we wanted to dine in and was told the cook was working crazy hours and wanted to leave soon so we need to figure out our order (politely). Some people have an issue with the atmosphere but I like and enjoy it. Out waitress was nice, and she understood that it probably would have took us a while to figure out that menu. So she asked what we wanted and she would suggest the best meals for us, so that's what we did. We started off with sangria and calamari. The calamari was ok but Whiskey Joes has better. The sangria on the other hand was amazing. The waitress says she got the sangria recipe from her friends grandmother, who apparently knows her sangria. We ended up buying a bottle of the sangria before we left and kicked it up a notch when we got home. The food was good. We enjoyed the crab legs and the shrimp. The sausage needed more seasoning, the potatoes where just potatoes (as seen in pic) the crab legs where amazing, the utensils where bent but did the job (I have better at home) We appreciated the service, it was fun, we enjoyed our time, the food was good. The cook did a great gob and service for us, the waitress was enjoyable and greeting and also to the point, but that's fine with us, it's what we like."