Old Sugar Mill Pancake House

"Good family experience overall. Note that this restaurant is inside a state park, so you pay a fee to get in the park. Also note that there is no air conditioning in the building and that customers cook the pancakes and eggs at their table. We went on a weekday morning, so there was hardly a wait to be seated (space inside is limited so there can be long waits to be seated). The prices are reasonable for the pancake batter, although the cost starts adding up for extra pancake toppings and breakfast sides (bacon, potatoes, etc). I wasn’t a huge fan of the flavor of the regular pancake batter, but adding toppings improved the flavor. It’s a worthwhile experience, especially if in search of a unique location."

"Second visit with new owners. Carlson did a great job. Attentive and efficient. So we thoroughly enjoyed our visit. Thanks. None of the problems with the service mentioned by others. Surely speaking to the manager to get any issues resolved would be the first action. An added service charge is for service. If this was poor surely no one would actually pay this?!"

"What a fun venue. We loved our multigrain pancakes with blueberries and strawberries We made sure we arrived early to avoid a wait. Great service! Highly recommend to especially families. This is not your usual Florida attraction!"

"If you’re on the fence about it, GO! This was so much fun! This is awesome! We did the all you can eat pancakes, which are amazing by themselves. Add a few sides and they become simply incredible! The service is fantastic, fast and friendly. This is something we’ll be doing with all our guests from now on. Such a great experience!"

"The differences since the change of ownership are negligible. $6 to get into the park, no wait for a table on a Wednesday for lunch, though they do allow you to virtually join the waitlist online. Waitress was a sweetheart, manager was also present and active."