Ford's Garage Gainesville

"My boyfriend and I went and we shared the nachos with pulled pork and then the estate burger. The burger and fries were amazing, and I was pleased because I heard their burgers are really good. The nachos, on the other hand, were super underwhelming. It had too many tomatoes and no sour cream or sauce. My biggest complaint though is that there wasn’t nearly enough meat or toppings for the amount of chips. It was a really large dish but it was mostly chips. The service here was pretty good; our waiter was sweet and attentive. I didn’t like the table that we sat at because it was 4 of us and the table was really small, leaving limited room for our dishes. We were also seated directly next to 2 other people even when the restaurant was fairly empty, which I didn’t enjoy because we could hear each others conversations. Overall, I really enjoyed the burger and if I visited again would probably stick to the burger. I feel as though they’re a bit overpriced here. We did receive a free cookies skillet for my friends birthday which was pretty nice"

"UPDATE: I submitted my feedback via the merchant's web over 10 days, NO ONE back to me. It's my 2nd visit for once a while. The sandwich and burger are tasty but it's quite small considering the price, about $17 each. The premium side onion ring is not good, which comes with thick and flavorless batter. The worst choice is the Famous Firestone Shrimp, it's a $13 appetizer with only 8 small-medium fried shrimp, and the tiny potion veggie on the plate is definitely not fresh."

"Not a large menu, but not necessarily a bad thing. The choices were comfortable and expected. My food did come out a little less than hot, but still tasted pretty solid. The scenery is interesting, of course, and they keep up with the theming inside the menu as well as on tables. So I definitely think this is at least worth a visit once. My table thought their food was really delicious (pulled pork mac & cheese + buffalo chicken mac and cheese), so there might be some gems on the menu."

"The hype didn't live up to my experience. Menu was similar to Chili's or Friday's. Food was actually unremarkable, basic. Service was slow. Quickly seated our party of 4, but took a while before a waitress came by to get our drink order. Took an even longer time to pay and get out of there. It was at 420pm on New Years Day, so not very busy. I ordered a Chop-Chop salad. It was $15 and not worth it. There were 5 slivers of chicken, probably 5oz of chicken. Not enough protein in my opinion. Everything else on the menu sounded drenched in sweet sauces. The fries from the kids plates were less than a handful. Burgers were bland."

"Our server took care of our party of 10 well, with several helpers. My cobb salad was delicious. My husband's "fish and chips" was a HUGE oversized piece of fish. He'd have preferred smaller pieces. All the food looked good. Bathroom faucet hard for my older hands to turn on, and sink was out of soap. Not a good sign for a restaurant. Would like to see some healthier menu options."