Bella Luna Italian Bistro

"Ok I've never had piccata that wasn't breaded. It wad kind of like slimy but the flavor was good. The bread was good. My mom got lasagna and it was cold. All in all wasn't that great. I'm surprised it doesn't come with a salad. Anyhow our waitress tried her best and did a good job"

"Bella Luna always delivers in service, smiles, and food. I had the seafood platter with lobster, clams, shrimp, and amazing big scallops sitting a top some delicious noodles with a white sauce (available with a red sauce as well) all of which tasted absolutely delicious. My companion had the eggplant parmesan, which was also amazing; both are healthy portions. We were met with smiles, courtesy, and our table was attended to professionally and promptly. They have a good wine selection as well as a few beers to choose from, the atmosphere is always relaxing and beautiful with Italian music playing in the background...tastefully low. The bird at the table is locally and freshly made too, as our server told us. Multiple visits here over the years have always been a pleasure and though a little spendy, the food is on the mark every time I have been. We even stayed late and talked for a while at our table to which we were not met with any rudeness, though we would have cleared out should there have been a demand for the table of course. We are also not rude. Highly recommended, the host and wait staff were very pleasant, with a special mention for our server Gabriella, or Gabi as she introduced yourself. Very professional and attentive. Another extra mentioned for the chef, they really know what they're doing; I've been to Italy and sampled the food there as well."

"I've probably eaten over 400 lbs of chicken parmesan in my life, but never have I had chicken parmesan that melted in my mouth. Superb is an understatement."

"Excellent food. Our server was Gabrielle and she was a delight. Gave us lots of recommendations, answered our questions and made some suggestions. The food came out steaming hot. I had the bolognese over gnocchi (a Gabrielle recommendation) and husband had the Linguine with white sauce, mussels,scallops,clams and shrimp. Excellent dish. The salads are large enough to spilt before the entrees. Don’t forget the limoncello cake. It truly has the limoncello flavor. Over all an excellent experience."

"Wonderful local establishment with a wide ranging menu. Our server was friendly and knowledgeable and prepared a dessert of our friends with hearts added in honor of their wedding. Every entree was delicious and we enjoyed the filet with a side of pasta with bolognese, red snapper, and lobster ravioli. Desserts were equally delicious: cannoli and tiramisu. Whenever we are visiting Navarre we will make sure to include a stop at Bella Luna!"