Jim Bob's Chicken Fingers

"We ate at Jim Bob's tonight for dinner with our child who has level 3 Autism, which includes communication disorder. I was so impressed with our service overall, and especially with Anna Grace! She was exceptional with our child! She took the time to communicate WITH them, not me or my husband. Thank you for being an example of inclusion. Anna Grace, you are a gem. Thank you!"

"The food wasn't good. Asked for my lemon pepper wings to be cooked longer, which they weren't and no flavor. Fries looked refried, and fingers wasn't cooked properly. The batter was detaching."

"Can’t beat the southern hospitality and food! The green beans, okra, and mashed potatoes were the best that I’ve had in a long time. The jalapeño corn bread was exceptional. And the chicken was perfect. It is good to be back in the South!"

"Today was my first time dining here. My friend recommended the country fried steak sandwich and I'm glad I listened. Not to thin or thick, well breaded deliciousness. I'm most impressed by the fries. They were crispy on the outside, fluffy on the inside, hot, and perfectly seasoned. My friend also complimented the catfish and chicken tenders. I'll be stopping again if I'm in Opelika or Columbus."

"A solid four stars that could be 5 stars if the fried pickles and mozzarella sticks were made in house vs frozen that are simply fried to order. The salad was tasty, but it didn't have much chicken on it for the price. My son liked the tenders, but the frozen crinkle fries were mealy as they weren't fried crispy, and the toast was over buttered and needed napkins to wipe off the excess oil."