Luci's Steakhouse

"This was our 2nd visit and I didn't think the service could out do our first visit, but boy was I wrong. The service from the moment we arrived until the end of our visit was amazing. We were catered all night. Our meal was on point and did not disappoint. The cost is on the high side, but if amazing food and service is what you're looking for this restaurant will not disappoint."

"My husband and I decided to actually go out on Valentine’s Day. We don’t get out much with younger kids and Luci’s was close by. The drinks and sides were good. Apps were ok. But when you buy the most expensive tomahawk steak on the menu and have to send it back three times and we’re left paying $200 for the steak alone, not the best experience. We didn’t even eat the third rendition of the steak because it was completely raw. The fix was comping our $80 bottle of wine which was marked up from $50 market price. This was our first and last time going to Luci’s, and we definitely will not recommend it to friends or family."

"Finally made it to Luci's on Windward as I make my way to all the great steak places around me. The atmosphere was great and lots of tables filled for a Sunday night. As much as I wanted to try an app, I was alone and afraid of ordering too much food. Decided to start with a wedge salad. It was a salad, and ranch dressing was buttermilk and the way I like it, but it was a huge salad two wedges, blue cheese and tomatoes and nothing special. Wouldn't order that again. I had an 8oz filet ($52) with an 8 buck butter sauce that was recommended but it tasted like melted butter. So so pricey and It didn't enhance the steak. The steak was nothing special either. Wish I had done the Bernaise. I also ordered potato au gratin (12) which was a huge serving and probs for sharing and it was great, hot and lots of cheese. Finished with some Gelato which they only had vanilla and chocolate. For 3.50 it came with 2 scoops which was perfect. I wanted the coconut cake but at 25 bucks and it is a huge piece, I wasn't going to pay that since I was alone. Kind of silly. I can get an 8 buck huge slice at a bakery in Alpharetta. I also had a glass of dauo cab for 16 which was fine. I had a nice time and the steak was fine. It was medium well and had the perfect amount of pink. My total check was 113.00 before tax. Kind of pricey to me. I would try again but might change up some items. This was supposed to be a fancy steak house and the food was good but the food presentation was so not to perfection. The steak was just on a huge plate and no decor, sauce or anything on it. I just was disappointed. When you pay that much you want some pizazz."

"A friend in the hospitality business highly recommended Luci’s, and he was right! Great ambience and friendly service. We have a Tomahawk steak for two with Lobster. Presented in classic steakhouse style, the meal was excellent and totally worth it! The owners stopped by the table many times to serve us and check on our experience. A very nice personal touch. Highly recommend!"

"On Easter Sunday, we had a group of 15 that that enjoyed this wonderful restaurant. The food was outstanding, and the service impeccable by Keith and Ellie. The steaks we chose from the waiter displayed choices were top notch. My crabcake was nothing but crab so much so that I don’t know how it was held together, but absolutely the best I’ve had. Owners Gigi and Paolo we’re full of wonderful suggestions and very hospitable. The wine list is quite extensive and impressive. Two of our guests were well-known restauranteurs from another state, who were also blown away! Now, every Sunday they are open for brunch, which is great news. It was our first time there, but definitely won’t be our last. Beautiful atmosphere and plenty of parking. We were in a private room, which was lovely and perfect for any occasion."