Mountwest Center For Culinary 1648 8th Avenue, Huntington, WV 25703

Mountwest Center for Culinary, located in Huntington, West Virginia, is the perfect place for those who are passionate about cooking and want to turn their love for food into a successful career. Our intensive Culinary Arts program provides students with a well-rounded expertise in knife skills, food production, baking and pastry techniques, and restaurant operations management.

With a hands-on approach, students receive practical experience in menu development and culinary artistry, following industry standard guidelines. Our curriculum also includes ManageFirst certifications from the National Restaurant Association Educational Foundation, covering topics such as Hospitality Management, Foodservice Costs, Beverage Management, and Culinary Nutrition.

Located in the heart of Huntington's culinary scene, our campus provides students with access to exciting city restaurant life while maintaining a familiar neighborhood feel. Whether you're interested in classical cooking techniques, international gastronomy, or entrepreneurial skills, our program will prepare you for a successful career in the Hospitality Industry.

Our open admission policy allows for high school graduates or GED holders to apply, with conditional admission available for those without a diploma. The career outlook for chefs and head cooks is promising, with an 11 percent growth projected from 2018 to 2028 due to increasing demand for high-quality dishes in various dining venues.

Join Mountwest Center for Culinary and embark on a rewarding journey towards a successful career in the culinary arts.