Lock and Key

"Beautiful restaurant with a romantic vibe. My husband and I came here on Valentine’s Day. What we ordered: -Lamb chops, came with 2 sides : Mac & cheese and sweet fries potatoes - Salmon: we choose fries and mashed potatoes for sides - Fried calamari as appetizer. -2 strawberries non-alcohol cocktail drinks We spend about $160 in all, but honestly, all our food were delicious. The atmosphere was nice. At first, we were the only customers in the restaurant around 6pm. Then later on, it started to get a little crowded. -No live singer on Valentine’s Day, which was a bit disappointing."

"Lock and Key is an experience. It’s the best way to describe it. Service - We sat at the bar with Taylor as our mixologist. If you go, ask for her. She is hands down one of the best in the business. Highly attentive and extremely friendly. Food - Once we received our order (took a little longer than expected), it was pretty great. We had a few appetizers and they held up well. Slightly overpriced, but aren’t most things in this area? Atmosphere - Romantic, serene, chill, and just a vibe all in itself. Really enjoyed the live music on Saturday night."

"Since it was walking distance from me, we decided to come here for dinner and to watch some Sunday night football. The atmosphere was beautiful. Although our drinks took over 20 minutes, they were good. I will say the presentation was better than the drink itself. I enjoyed the skewers for the appetizer, probably the best out of everything we had. The salmon was OK, a little dry but the sides were very yummy. I do have to note that my experience would have been better if the service wasn’t so slow & if our server had a better attitude. It seemed like she was annoyed and everytime i asked questions about the menu, she made me feel as if i was inarticulate. I can forgive the food not being 100%, given it was a little late. However, there were no more than 15 customers inside and the service being subpar and slow was unforgivable. Being a server myself, this was disappointing for a place that’s so beautiful."

"I like to be positive first. Our waiter was kind, and the atmosphere/interior was breathtaking. The food however, is not good. Presentation was wonderful, but the food was burnt, and not cooked full through."