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The Southern Gentleman
3035 Peachtree Road Northeast, Atlanta, Georgia, United States
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About the The Southern Gentleman
The Southern Gentleman is a modern American whiskey bar located at 3035 Peachtree Road Northeast in Atlanta, Georgia. This institution offers a unique dining experience with a focus on extensive dedication to a wide range of whiskeys from distillers all over the world, including American Bourbons and Ryes, Irish, Taiwanese, Japanese, Canadian, and Scotch whiskies. With over 120 selections to explore, guests can enjoy crowd favorites, limited items, local spirits, and exclusive bottlings.
In addition to their impressive whiskey selection, The Southern Gentleman also serves locally-sourced cuisine and handcrafted cocktails, celebrating every aspect of Southern hospitality. The menu offers a fresh, modern take on traditional Southern fare, perfect for cocktail parties on the patio or group dinners with customizable menus. The charming environment provides a relaxed yet polished atmosphere for any event, accommodating up to 150 guests.
The institution also hosts special events, such as the upcoming Bourbon Dinner on April 24th, featuring a welcome reception, three-course dinner, and bourbon pairings from Garrison Brothers Distillery. Tickets for this exclusive event are $180 each, including gratuity. Guests can reach out to southerngentleman@sphospitality.com for more information or to book their spot.
Whether you're a whiskey enthusiast looking to explore new flavors or a food lover seeking a taste of Southern cuisine, The Southern Gentleman offers a unique and welcoming experience for all. Join them for a memorable dining experience that embodies the true spirit of the South.
Photos of The Southern Gentleman
3035 Peachtree Rd NE A208, Atlanta, GA 30305, United States
Opening hours of The Southern Gentleman
Monday:
16:00 - 22:00
Tuesday:
16:00 - 22:00
Wednesday:
16:00 - 22:00
Thursday:
16:00 - 22:00
Friday:
16:00 - 23:00
Saturday:
17:00 - 23:00
Sunday:
17:00 - 21:00
Reviews of The Southern Gentleman
"I had heard raves about this dish and it disappointed me! I didn't realize that the bread was a French baguette which made it super thick and dry. It didn't come with syrup just the peach cobbler topping and it was just a little bit on top whi h didn't last through out the dish. I ended up leaving over half because it was dry bread. The sausage was good but was a separate fee. So just the bread by itself? Yep! The 4 mini mimosas were good didn't care for the grapefruit one but the other three were good for 25.00. I probably wouldn't go back for brunch. I would have preferred Texas toast."
"Edit: Following our disappointing NYE/birthday dinner, the GM Chris invited us back for an opportunity to re-experience the restaurant. The entire staff was amazing, attentive, and welcoming, and the food and drinks continued to be incredible. I’d highly recommend choosing The Southern Gentleman as a place to celebrate special occasions! … We came for the NYE pre-set menu and to celebrate my partner’s birthday. The food was amazing and came out quite quickly, and our server was friendly and attentive. However, when we were seated, the restaurant was relatively empty and we were put at a small table crammed between two others, while the booth behind us remained open the entire time. Additionally, no one asked about my partner’s birthday despite being listed on the reservation, and, while I understand the additional distractions of the New Year celebration, it would have been nice to have it acknowledged."
"Our staff had a post holiday dinner at the restaurant and it was an amazing event. The patio area was very cozy and warm, our server Michael was professional, knowledgeable, and entertaining. The food and drinks were delicious and there were options for our vegan and vegetarian team members. Michael the GM and Katrina the Events Coordinator have created a very hospitable and down home posh environment. We will certainly be returning!"
"So, dinner here got off to a very rocky start... We had a reservation and arrived early, yet they wanted to sit us on high seats/table, which we did not want, then they wanted to sit us outside, but it was too noisy and rowdy, we declined. Eventually the manager took charge and found us a nice table after about 10-15mins, grateful to him. The rest of the evening went uphill from here, our server was nice and courteous, bless her. Our food was very nice and tasty and arrived on time, just as we were finishing our starters. The menu was limited though, I expected more choices, E.g no salmon on the menu. Asides that and the first 10minutes, it was a lovely experience. Great ambience, good lighting. FYI - This restaurant is on the second floor, you have to take the stairs/elevator. Parking is $20 valet."
"This place has been on my list for a while, so I was pleasantly surprised to see it in the Atlanta Dining Out Passbook. I made same day reservations on OpenTable for 6:30pm. Parking in this area is valet, once we arrived we were seated right away. The ambiance and music was very nice. Our server was friendly and attentive. We ordered the charcuterie board and fried green tomatoes, followed by shrimp and grits, short rib, and fried chicken. The food was hot, well seasoned and very flavorful. Everyone is our group thoroughly enjoyed their food. My drink that was suggested by our server was also delicious, can’t recall the name. When the server says the drink is sweet, believe it. My friend ordered the strawberry drink and had a hard time finishing it due to the sweetness. Overall, great experience…we’ll be back!"
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