Martin's Restaurant - Cartersville #1

"Martin's on 113 always has great food. Unfortunately the attitude of the the lady that tock my order is somewhat lacking. I went to the walk-up window place my order and when I received it it was wrong and when I said something the lady got rather hateful about it. Not the way they're going to business."

"Well, I reckon the “world- famous” Martins restaurant on West Ave. in Cartersville, Ga. is trying to run themselves out of business. If you’re willing to sit in the right travel lane of a state highway for thirty minutes, risking causing an accident, you can be treated to drive-thru ordering biscuits for the entire congregation. If you approach the walk up window for one biscuit, you can be scolded and cast away for making the manager “walk all the way down there” to order a biscuit. If you’re foolish enough to return, you can pay $10 for a pork loin biscuit and country ham biscuit that aren’t cooked and will certainly send you to the cardiology unit a the medical center. Martins used to be amazing!! It sucks now, like everything else. There are no employees, except lazy inept individuals with zero social skills. I’m cooking at home from now own. Martins sucks!! Hope they close."

"The food is always good at any martins restaurant just about I have grown to love them throughout my years on this earth lol. They have the best breakfast sandwiches and biscuits. My biscuit today was great and my favorite is the bacon egg and cheese! If you get a large be prepared to have leftovers for later unless you have a big appetite!"

""Fresh Tastes Best". It's good if it's busy and they're cycling their product. If I go when it's slow, the QC goes out the door and I get horrible biscuits and other stuff that obviously should have been thrown out at least an hour ago. It's so disappointing to either get good (not great) biscuits or terrible biscuits worse than McDonald's. Today was the last straw because I absolutely needed to drink water after every bite of sandpaper biscuits."

"I usually love this location, but today was a huge disappointment. Biscuits were overcooked and tough. I ended up taking them apart and eating the parts separately. The chicken had so much grease on it I could of used it in a body building competition to oil up. The Cashier held onto my card forever and acted like I wasn't even there. At one point she looked out the window, but I may as well have been invisible. Finally she says, "oh.. here's your receipt" No thanks or why it took so long to give me my card back..."