La Calavera,

1696 Memorial Drive Southeast, Atlanta, GA 30317

"It’s the best pizza in Atlanta. No argument! So amazing. We added hot honey drizzle and it was soo good! You can tell everything is made fresh, not frozen, and the quality is just there. Only thing that sucks is that it’s really expensive (30 ish per pizza) but worth it."

"I don't think I could pick a single favorite pizza place but this would have to be on the short list. The crust is delicious and has the right amount of crisp and chew. Ingredients are all top notch. The people working there are always nice and I like supporting a local business. I sometimes wish they were open more often but it's a small operation so I completely get it. We always take out but there is a small but pleasant area to dine in. They have a lot of options for people on plant diets but we usually get something with a bit of meat on it. The parking area isn't very large but we've never had a problem finding a space."

"Best pizza we've found in ATL! There's something special about what they have cooking in the little yellow house! We've tried several different pizzas on their menu and everything is always a hit. Don't sleep on the Canelitas... these delicious bites covered in cinnamon sugar are the perfect sweet touch. The staff inside is always friendly and helpful. Don't wait, make this your new go-to spot for pizza!"

"Best pies in Atlanta, hands down. Between the sourdough crust, house-made sauce and vegan options you really can't go wrong. Never had a pie I didn't enjoy, the specials are always creative! I love that they support other local businesses with some of their ingredients! Must try, will be addicted."

"The order took a little longer than quoted (10 min) maybe. We live 3 minutes away. When we got the pizza it was lukewarm. Cool enough that the cheese had congealed. The wing bread was also barely warm. The crust was excellent. Even cold. They’re a very very light sauce place. Which I enjoy but even I was glad I got a side of marinara. I think when it’s piping hot. The pizza has potential but for $30 a pie. I expected a lot more. I got a pizza, wing bread, and a slice and it was over $50. For the price, quality wasn’t there. My grandmother has no teeth and can’t tolerate dairy and she said her slice with vegan cheese was delicious."