Culinary Arts Building 1700 Wade Hampton Boulevard, Greenville, SC 29614

The Culinary Arts Building at 1700 Wade Hampton Boulevard in Greenville, South Carolina, is a unique institution offering a degree in culinary arts within a Christian university setting. The program goes beyond simply cooking food, focusing on developing flavors, creating beautiful dishes, providing nutritious meals, and fostering community around the table. Students learn culinary concepts, cooking methods, menu creation, food service management, and food cost determination. The curriculum includes hands-on experience in various settings to master culinary skills and prepare for industry requirements such as the ServSafe exam. The faculty, members of the American Culinary Federation, have extensive culinary and teaching experience. Students have opportunities for internships, bistro dinners, fine dining events, and catering experiences to enhance their culinary knowledge and skills. The program also emphasizes communication, time management, and faith integration to prepare students for successful careers in the food industry. Additional resources such as career advising, resume preparation, and job-search assistance are available through the Center for Career & Calling. The institution values diversity and does not discriminate based on race, color, age, sex, national or ethnic origin, protected disability, or veteran status. With a focus on excellence, creativity, and faith, the Culinary Arts Building at BJU offers a comprehensive culinary education that prepares students for a wide range of career possibilities in the food industry.