Black Rooster

"Came here after the recent change to an Italian menu. The place was booked out so we sat at the bar. Started with the roasted beef salad which is very good, I like goat cheese so I wish they put a bit more on but the salad was excellent nonetheless. I ordered the boar shank, which they ran out of so switched the linguini. It was good, a bit spicy. The sauce is very fluid and has good flavor. The scallops are soft & buttery and the noodles served have a lemon butter flavor with some herbs. Overall everything tasted fine."

"Great experience here tonight for restaurant week! Lovely opportunity to try different types of food. Our server was lovely and the atmosphere was 10/10. It is pricey but you get what you pay for. The chocolate panna cotta was a standout for us. I’m not sure we will be back due to certain dietary restrictions with their change of menu but I’m glad we tried it for tonight!"

"Really disappointed with my first visit here. Not much seating available. Had to go to rooftop for seating and had to share a table with other patrons. Bartender came with water and menu and said if we wanted anything to come to the bar to place an order. Menu doesn't have much to choose from. More drinks, cocktails and wine available than food. So it seems this place is more focused on serving drinks and not food. We had to sit at picnic like tables that hadn't been cleaned in a long time. I expected more especially if I am ordering a $32 pork chop that comes with fries and a small salad. To get to the rooftop you had the choice of going up stairs that were very many to take or go find the elevator used by the apartment tenants. Hallway was cluttered with all kinds of stuff. Bathroom wasn't clean and tables not clean. Service was non existent. So many areas need improvement. This is not a place I would recommend. My friend and I were very disappointed and couldn't get out of there fast enough!"

"Great date night with friends for our anniversary. Big round table that six of us could sit at. Absolutely delicious food. Friends got cheese board, we had onion soup. The steak my husband got was one of the most tender and most flavorful steaks to date we’ve had. The duck cannelloni was top notch. The service was great, explaining menu options and gave recommendations. They have an interesting drink menu that were good and used top shelf. Love the roll up doors, great on a nice cool evening."