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Roxbury Mercantile
4398 South Carolina 174, Meggett, South Carolina, United States
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About the Roxbury Mercantile
Roxbury Mercantile is a charming restaurant located at 4398 South Carolina 174 in Meggett, South Carolina, United States. We pride ourselves on using fresh, local ingredients to create healthier and tastier dishes. Our slow-smoked BBQ is cooked to perfection, and our locally roasted coffee is made with love and dedication.
Originally a country store owned by the Barnwell family, Roxbury Mercantile has been transformed into a welcoming restaurant serving up southern hospitality and high-quality Lowcountry cuisine. Our goal is to provide a warm and inviting atmosphere where you can enjoy delicious meals with your loved ones.
Whether you're in the mood for brunch, dinner, or just a quick bite to eat, Roxbury Mercantile has something for everyone. Our menu features a variety of dishes, from she crab soup to shrimp and grits, all made with the freshest ingredients.
Our customers have raved about the food, atmosphere, and service at Roxbury Mercantile. Whether you're planning a special event or just stopping by for a meal, we guarantee you'll have a great experience with us.
Come visit Roxbury Mercantile for a taste of the Lowcountry and a dining experience you won't forget!
Photos of Roxbury Mercantile
4398 SC-174, Meggett, SC 29449, United States
Opening hours of Roxbury Mercantile
Monday:
Day off
Tuesday:
11:00 - 21:00
Wednesday:
11:00 - 21:00
Thursday:
11:00 - 21:00
Friday:
11:00 - 21:00
Saturday:
11:00 - 21:00
Sunday:
Day off
Reviews of Roxbury Mercantile
"I recently had the pleasure of dining at RoxBury Mercantile in South Carolina, and it was a five-star experience from start to finish! The highlight for me was the fantastic shrimp – cooked to perfection and bursting with flavor. The grass-fed beef burgers were also a delight, featuring local ingredients that added a unique touch to every bite. The ambiance at RoxBury is charming, creating a warm and welcoming atmosphere. The attention to detail in the decor and the friendly staff contributed to an enjoyable dining experience. The menu offers a wonderful variety, showcasing the best of local produce and flavors. What stood out to me was the commitment to using grass-fed beef, emphasizing sustainability and supporting local farmers. It's clear that RoxyBury takes pride in offering high-quality, locally-sourced ingredients. The service was impeccable – attentive and knowledgeable staff who were more than happy to provide recommendations. The overall dining experience was elevated by the combination of delicious food, a cozy atmosphere, and outstanding service. If you're in the area and appreciate fantastic shrimp, grass-fed beef burgers with a local twist, RoxyBury Mercantile is a must-visit. I can't recommend it enough for anyone looking to savor the best of South Carolina's culinary offerings."
"Their homemade egg nog is the best I've ever tasted! Also, I absolutely loved the fried green tomatoes! Holiday decorations were very festive, and the service was amazing!"
"We were doing some exploring and we were told by a local. Thanks Adam to try this place. Wow! solid good food and good people. Collards were so fresh and grits! wow amazing, we will be back."
"We will definitely return!! The atmosphere was great, the tables were a good length apart so you could have conversations without yelling. The food was amazing!! We had the seafood plates with shrimp and flounder, and shrimp and oysters. We also ordered the shrimp and grits, which were great. I had the coconut cake for dessert!! It was definitely homemade!! Absolutely no doubt."
"We have dined at Roxbury multiple times when in the area. We have never been disappointed. This trip we started with the crab dip and pimento cheese. The crab dip is great and the pimento cheese was good. My 13 yo got a Caesar salad and mac & cheese. She said the Caesar was the best she’s ever had. My wife and I shared the seafood platter with flounder and oysters They were fried lightly and not heavy at all. The real stars of the show for me are the sides. We got the sea island red peas and butter beans. I highly recommend trying them both. Also do yourself a favor and read up on the history of the sea island red peas…….also the history of the restaurant is interesting as well. You can read all about it on the menu."
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