Carbonazo

"Only putting one star, everytime I order the lady never understands what I’m telling her. Was charged a lot cause they misunderstood the order."

"The food was pretty good, the price not bad at all compare to other places. We order three main dishes and an appetizer with three drinks with a total of less than $90 including tips. On another note the service when we first walk in was not the best, we wore send to find our own table and the only table available for five with our children was not ready or clean. They had to clean it in front of us which it was not too pleasant, the floor was also dirty from the previous people . So that’s the only reason I give this Peruvian restaurant a 4 and not five start . The proportions of the food are very good also"

"I love their chicken. Cooked to perfection. Nice and juice. I been going here for years and it got recently renovated. They have hight chair and it on the first floor so is easy access to wheel chair and baby stroller. Is a Peruvian restaurant with a good Peruvian food menú. Is very busy here. So be prepared to wait and bring entreteimemt for the children because you will have to wait. Even for order to go or ordering ahead there is a waiting time. Papa a la huancaina is a must if you go. The chickens is server with salad and fries. I also recommend the Jalea. Is great for sharing. The price is about 20 person. The place is very chic. Also very clean. The server are very cordials. To me is the best Peruvian food in the area if Elizabeth. If any thing of a down side can be said is the parking. There is none. Not matter what time of the day you go. Street parking is terrible. But there a public parking around the corner that you pay depending on the amount of time you are there. If it pick up bring some one with to stay in the car while you run in. If you do.find a parking spot, please be aware there are meters and a lots of "not parking here any time" sings"

"I heard about this spot and that food is good. I found the spot and ordered Seafood rice. They told me it would take about 20 minutes and the cost was $20. I paid upfront and let them know I'd be back. When I got back they handed me a nice size pan, and it was hot. I was suq2wwwprised the pan was so big. I got to the car and opened the pan up and the aroma and heat filled the car. It smelled great and it taste good. The rice was parlayed with squid, scallops, a few shrimp, a couple of mussels in the half shell, and last and least was a crab leg cluster. That cluster should be omitted from the meal and substituted with more shrimp or mussels, til they figure out how to cook crab legs. This was the 1 downfall to the meal unfortunately. The cluster and legs were not edible because when I opened the shell the meat and shell were stuck together and wasn't able to be seperated. Other than that I was impressed with the meal."