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Da Hang Kitchen
601-18 Portion Road, Lake Ronkonkoma, New York, United States
About the Da Hang Kitchen
Da Hang Kitchen is a popular restaurant located at 601-18 Portion Road in Lake Ronkonkoma, New York. This institution specializes in serving delicious and authentic Chinese cuisine, including traditional dishes such as General Tso's chicken, lo mein, and egg rolls. The restaurant offers a cozy and welcoming atmosphere for diners to enjoy their meals, whether dining in or ordering takeout. With a diverse menu and friendly staff, Da Hang Kitchen is a must-visit spot for anyone craving flavorful Chinese food in the area.
Photos of Da Hang Kitchen
601-18 Portion Rd, Lake Ronkonkoma, NY 11779, United States
Opening hours of Da Hang Kitchen
Monday:
11:00 - 22:00
Tuesday:
Day off
Wednesday:
11:00 - 22:00
Thursday:
11:00 - 22:00
Friday:
11:00 - 22:30
Saturday:
11:00 - 22:30
Sunday:
12:00 - 22:00
Reviews of Da Hang Kitchen
"Delivery guy gave raised his voice and yelled at me for not giving him enough of a tip!! How rude???"
"I ordered fried Buffalo Wings right off the menu. When I tasted it, the sauce was sweet. It was not fried either. I went back to tell them and they said that “some places it’s sweet & sour.” I said no, Buffalo is spicy not sweet. They should not write Buffalo on the menu when the sauce is sweet. It’s not okay that their sauces have so much sugar when some people are diabetic. They didn’t even offer to fix it, so I will not be giving them more business. I threw the wings out right there in the garbage."
"I have enjoyed their food for quite a while but I must say their food is no longer up to par. I’ve noticed for quite sometime that they have cutdown quite a bit on the amount of pork that they put in their fried rice. It’s gotten to the point that if I’m not the first person in my household to take my portion, somebody else will take the pork for their serving. They use to be very generous and I guess they figured they’d save money using less but that just make their food not as desirable. Also their chicken in dishes such as sesame chicken or General Tso’s has been very dry and stringy, I just can’t swallow it anymore. This seems to be a common problem with takeout Chinese food. I hope they fix these issues. As of now I switched to another takeout which is further away and will give them another try in the future to see if they read my review. If they don’t, then I’ll be finished with them and give my recommendations to my friends accordingly."
"Hands down the best vegetable dumplings I’ve ever had anywhere. The dough is just the right thickness (you know How sometimes the dough to filling ratio in dumplings is wack?? Not these!!). The dumpling sauce is amazing too. The sesame tofu is also fantastic, I’m a veggie lover and they put vegetables other than broccoli in with it which I really appreciate!! The only downside to Da Hang is that it’s right next to where I work and so I’m there p much every day :,)"
"Hadn't ordered takeout from them in 1 +1/2 years due to covid. We are in our late 70's and have ordered there for at least 20 years. It was worst Chinese food ever had. Ordered 2 luncheons for our Xmas Eve dinner, shrimp chow mein and shrimp in lobster sauce. Shrimp were tiny & rubbery. Filled both bowls with rice & very few pieces of pork. Wonton soup only had 3 wontons in each soup without any pork strips. Prices had sky rocketed, It was $17 for basically 2 bowls of rice. Cost to them probably $2 to $3 and two lost customers."
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