About the Anixi
Anixi is a Mediterranean Brasserie located at 290 8th Avenue in New York, offering vibrant flavors from Greece, Turkey, Syria, and Lebanon. Chef Guy Vaknin draws inspiration from the scents, ingredients, and textures of the region to create a menu filled with fresh baked breads, hot and cold mezze, salads, shish kabobs, pastries, and traditional desserts. The bar at Anixi serves artisan cocktails and a curated wine list. The venue offers private dining for special occasions and can accommodate 50-100 guests. The elegant setting features 18th-century marble, crystal chandeliers, and hand-made artwork. The bar at Anixi provides a cozy atmosphere to relax with friends and family while enjoying carefully crafted beverages. City Roots Hospitality, the visionary group behind Anixi, is committed to sustainable and compassionate dining experiences in the heart of New York City.
Photos of Anixi
290 8th Ave, New York, NY 10001, United States
Opening hours of Anixi
Monday:
16:30 - 22:30
Tuesday:
16:30 - 22:30
Wednesday:
16:30 - 22:30
Thursday:
16:30 - 22:30
Friday:
16:30 - 23:30
Saturday:
11:30 - 23:30
Sunday:
11:30 - 22:30
Reviews of Anixi
"The atmosphere/vibe was cool yet had a old school bluesy feel - it is quite stunning! The service was impeccable- I mean - who cleans the table in between meals any longer - and the server had great recommendations The food!! The food!! We had 3 dips that were insane- the ricotta and squash are a must and the breads were delectable We also had a “chicken” special that had the perfect amount of lemon , fresh spices and pomogranite seeds - no words!!! Our last choice was a beef stew - somewhat like a pot pie- again delicious and perfectly cooked I love to cook and typically walk away saying I can replicate most of what I ate- not this place - it was unique in every way and their attention to detail cannot be replicated MIC DROP ……"
"This place was everything I was expecting and more !! I was so excited to try a fully vegan restaurant with such an eclectic menu. The Mediterranean cuisine makes sense as that y already veggies forward. Every dish had tons of flavor and was tasty. Our server was really nice and attentive. The cocktails were fab! Definitely coming back and I would highly recommend to vegan and meat lovers!"
"One of the best vegan meals I've had in NYC! All the dips were delicious, had the Chik'n Kebab and was so tasty. Must order the date cake for dessert, it was out of this world...already planning to go back and try other dishes. Recommend 10/10"
"The food experience was outstanding on our first visit, on December 31st. Our server, Joseph, along with other staff, efficiently managed our large group. The vegan Mediterranean cuisine was a highlight, and the braised beef was particularly delightful. The ambiance of the place was enhanced by excellent music. Our server was knowledgeable, taking the time to explain the ingredients in each dish."
"The food is delicious. Absolutely fantastic. The only reason I gave it 3 stars instead of 5 is because we waited over an hour for our food. I love seeing vegan restaurants and want to promote the good ones but I just cannot get over how long the wait was. It was not crazy busy, there were only 2 of us, we didn't order anything complex, and two tables near us who came in after us were served well before us. It may have been a situation where the kitchen misplaced the ticket, but there was very little communication so I don't actually know what happened. The unnecessary wait and uncertainty put a damper on the whole experience. Once the food came, however, everything was phenomenal. As other reviewers have mentioned, you cannot even tell that the food is vegan. The flavors are rich and the texture is impeccable. The atmosphere was very nice; think hip and scaled-back Cipriani vibes. I will probably go back for the food but I would think twice about bringing new people in case we have another service issue."
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