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The Magnet Fried Chicken
1794 Penfield Road, Penfield, New York, United States
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About the The Magnet Fried Chicken
The Magnet Fried Chicken is a popular food institution located at 1794 Penfield Road in Penfield, New York, United States. Specializing in delicious fried chicken sandwiches served on Texas Toast or Brioche Bun, this restaurant offers a variety of mouth-watering options. Customers can enjoy fresh mozzarella, tomato, nut-free pesto, and balsamic glaze in April, as well as a unique dish featuring chicken fingers on a bed of french fries and mac salad. Other menu items include fried chicken and waffles, crispy ribbon fried potatoes, and a selection of garden fresh salads with chicken and various toppings. Please inform the staff of any food allergies when ordering. Thank you for choosing The Magnet Fried Chicken!
Photos of The Magnet Fried Chicken
1794 Penfield Rd, Penfield, NY 14526, United States
Opening hours of The Magnet Fried Chicken
Monday:
11:00 - 20:30
Tuesday:
11:00 - 20:30
Wednesday:
11:00 - 20:30
Thursday:
11:00 - 20:30
Friday:
11:00 - 20:30
Saturday:
11:00 - 20:30
Sunday:
11:00 - 20:30
Reviews of The Magnet Fried Chicken
"Perhaps the best Chicken in the Rochester, definitely top 3! Chicken was so tender I had to look to see if it was cooked! Of course it was. Perfectly crunchy outside and delicious tender inside. Excellent flavor as well, along with generous size. Definitely will return."
"Crispiest, most flavorful, juicy chicken. I ordered the Nashville fingers which were a big size and came with a good sauce. Also ordered a classic magnet sandwich. The chicken is to die for. The fries were so crispy on the outside and soft inside. The service was welcoming. Will be eating here again! Thank you!"
"Although I live much closer to another restaurant with a similar product, which is also very good (Chick'n Out), I make the extra drive to Penfield for two main reasons. One is the price. At The Magnet, I am able to get three fantastic, BIG tenders for $10.50, (or add $1.25 for Nashville style tenders), without having to pay another five bucks, because Chick'n Out's tenders, and sanwiches too, are only available paired with one of their sides. This in fact makes The Magnet's menu about $5.00 less across the board. The second reason is The Magnet's proprietary "Magnetic" sauce, which is unique, and very tasty indeed! My only gripe with The Magnet is how they prepare what is called The Loaded Nest, (thus the 4 stars), which are in-house made fried thin potatoe slices, called ribbons, topped with cheese sauce, bacon, and sour cream. Don't get me wrong, this is a nice change on traditional loaded fries, but in execution, they suffer from the same cardinal sin as most other loaded fries, and too often nachos as well; All the ingredients are on the top. Say it aint so! This means that once you eat the top layer, what you have left are naked spuds. Like clothing in winter, loaded anything (fries, ribbons, chips) should be done in layers."
"I ordered the chick-mi and the California fried chicken sandwiches, Mac and cheese, cajun corn, and ribbon fries. The chicken sandwiches were incredible and have converted me to Texas toast for all chicken sandwiches! I loved that they actually pickled the vegetables for the chick-mi instead of just shoving raw carrots on it. The Mac and cheese was very creamy. Almost too creamy and thick, but I'd that really a bad thing? This is a place where you have to come back to try everything bit by bit until eventually they name a sandwich after you (and they have before!)."
"This is the best fried chicken sandwich I've had in Rochester! I ordered The Magnet, which is their basic chicken sando, but it was anything but basic, really. The chicken is a huge piece that's juicy and has perfectly crispy breading all around. I also got the mac and cheese and loaded ribbon-cut potatoes and they were delicious. The mac and cheese side is a pretty big portion for only $3. Lots of cheesy goodness with an oven-baked top. The potatoes are a big portion and for sharing. Loved the combo of bacon, cheese, and scallions. Everything I had was amazing and I will be back to try more very soon!"
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