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High Tide Taco Bar
257 Main Street, Farmingdale, New York, United States
About the High Tide Taco Bar
High Tide Taco Bar is a vibrant and lively institution located at 257 Main Street in Farmingdale, New York. This bustling bar and restaurant is a popular destination for locals and visitors alike, offering a delicious menu of Mexican-inspired cuisine and refreshing drinks. With a laid-back atmosphere and friendly staff, High Tide Taco Bar is the perfect spot to enjoy a casual meal with friends or catch up over drinks. Whether you're craving tacos, burritos, or margaritas, this lively establishment has something for everyone. Come experience the delicious flavors and fun vibes at High Tide Taco Bar today!
Photos of High Tide Taco Bar
257 Main St, Farmingdale, NY 11735, United States
Opening hours of High Tide Taco Bar
Monday:
11:30 - 21:00
Tuesday:
11:30 - 21:00
Wednesday:
11:30 - 21:00
Thursday:
11:30 - 21:00
Friday:
11:30 - 22:00
Saturday:
11:30 - 22:00
Sunday:
11:30 - 21:00
Reviews of High Tide Taco Bar
"Sooo delicious. I am so happy to find this taco place so close to home.. thank you Great variety and care to preparing and serving.. AND you can’t miss out on their lunch special.. my tummy is so full and tastebuds delighted.. pleasure gratification!"
"Good service, food was great. They have an abundance of taco choices. Beach vibes & great margaritas, just ask for whichever type of salted rim you want."
"On a rare Monday with us both being off the hubby and I decided to try High Tide Taco Bar for the first time. Of course we both had to try a margarita, so we ordered a Strawberry Basil and a Spicy Pineapple. Both were very good! For apps my hubby got the Stuffed Plantains which he claims were amazing and I had the super yummy Black Bean soup. We both did the taco lunch special. I tried the Korean taco which was amazing and I also had a El Camino taco which was also very tasty. Joe got the Pineapple Express and the Chorizo tacos, both excellent. As usual we sat by the bar and Anthony did a fantastic job especially since he was by himself and they were quite busy."
"Big fan of High Tide Taco Bar! Highly recommend trying this place out in Farmingdale. I first got to try this place out when we had a Yelp Elite Event where we had taco take out kits. I loved the taco take out kids and felt like the meal was scrumptious and filling. We returned today to take out lunch. I love the ambiance and vibe of this place. Beachy with Spanish vibes at the bar. The customer service here is great. We are always warmly greeted nd given great suggestions of what to try. We ordered take out of the Taco Salad and the Southwestern Salad but substituted shrimp for the steak. The chipotle parmesan dressing is DELISH! We couldn't finish our lunches as they were filling and I look forward to eating it again later. I have yet to try the drinks here so that will be next on my to do list. So you wouldn't really think to order it... but the hidden secret of this place is the dessert! Let me tell you, we ordered the churros with the chocolate dipping sauce the first time with our taco kits. Omg - brought me back to my childhood days. Who doesn't love a delicious churro! Well this place has it. Well today - the kind man at the bar - I think he was the owner or manager, I didn't get to catch his name, suggested we try to Rice Pudding Empanadas. So like I would never think of ordering that on my own. But we decided why not let's try it. Wow. SO GOOD! Warm empanadas with rice pudding with an apple dipping sauce and topped with cinnamon. YUM. Please go there now for dessert - I wish I had more! Great customer service, delicious meals and dessert, overall a great place. Support local businesses! This one is one of them!"
"- Acceptable wait time on weekends. We waited about 10 minutes for a table. - Every table has moist wipes. - Chips are quite salty but you get a generous serving. - The presentation for taco was quite sloppy. The tortilla was soaked in liquid and turned soggy quickly. EDIT: Plus 1 star because the owner reached out and cares about customer feedback and experience. It is not easy to keep restaurants operational during COVID pandemic."
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