Pastrami Plus 2568 Hempstead Turnpike, East Meadow, NY 11554
About the Business
Pastrami Plus is a renowned restaurant and deli located at 2568 Hempstead Turnpike in East Meadow, New York. Owned and operated by Chef Sal Gawish, this establishment offers a wide variety of homemade specialties that will tantalize your taste buds. With a focus on quality and flavor, Sal ensures that each dish is prepared with care and attention to detail.
Customers rave about the delicious pastrami, corned beef, brisket, and other meat options that are expertly cooked and seasoned to perfection. The food at Pastrami Plus harkens back to the traditional recipes of Brooklyn, giving you a taste of authentic, old-school deli cuisine.
Whether you're looking for a quick take-out meal or a cozy dine-in experience, Pastrami Plus has you covered. From savory soups to mouthwatering sandwiches and knishes, there's something for everyone to enjoy. Don't forget to try the homemade pickles and rice pudding for a truly satisfying meal.
With friendly service and top-notch cooking, Pastrami Plus is a favorite spot for locals and visitors alike. If you're in the area, be sure to stop by and experience the delicious flavors for yourself. You won't be disappointed!
Photos
Location & Phone number
2568 Hempstead Tpke, East Meadow, NY 11554, United States
Hours open
Monday:
11:00 - 20:00
Tuesday:
11:00 - 20:00
Wednesday:
11:00 - 20:00
Thursday:
11:00 - 20:00
Friday:
15:00 - 21:00
Saturday:
11:00 - 21:00
Sunday:
11:00 - 20:00
Reviews
"We bought 2 sandwiches, 1 corned beef and swiss, 1 pastrami mustard and swiss, and a knish which totaled 45 dollars. For that price the sandwiches should be stuffed. It was a child size portion at best and they were barely warm. Flavor was okay, but way under portioned and way over priced. Google will not let me upload a photo for whatever reason :( Just disappointed. Still waiting for the plus in pastrami plus."
"Had a hot pastrami on the, matzah ball soup and a Brooklyn egg cream. First thing you notice is the display of vintage seltzer bottles. While the bottles at the table are for decoration, the egg cream is made with seltzer from this vintage bottle. The owner graciously made the egg cream in front of me, and it was amazing! The pastrami is juicy and flavorful, and the matzah ball soup is very hearty, comforting and warming."
"5 stars for the corned beef, stuffed derma, and cole slaw. 4 stars for the pastrami, it was good, but shredded. 2 stars for the stuffed cabbage as it was mush 1 star for the mazoh ball soup as the soup lacked flavor, the diner nearby last week was so much better."
"Amazing hot pastrami sandwich!!! Yes, it’s more than your standard deli sandwich, but pastrami ain’t easy to make! Blows Ben’s away!!!"
"The best pastrami ever. Got the Ruben and my coworker got the pastrami plus. STRONGLY. Recommend. Also the pickles WAOW!"
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