Tamarind island
114-48 Sutphin Boulevard, Queens, New York 11434,
About the Business
Tamarind Island is a charming restaurant located at 114-48 Sutphin Boulevard in New York, United States. This tropical-inspired eatery offers a unique dining experience with a menu that features a fusion of Caribbean and Asian flavors. Guests can enjoy delicious dishes made with fresh ingredients, vibrant spices, and bold flavors that transport them to a culinary paradise. The cozy and inviting atmosphere of Tamarind Island makes it the perfect spot for a relaxing meal with friends and family. Come and experience the taste of the islands right in the heart of New York City.
Photos
Contacts
114-48 Sutphin Blvd, Queens, NY 11434, United States
Hours open
Monday:
Closed
Tuesday:
08:00 - 20:00
Wednesday:
08:00 - 20:00
Thursday:
08:00 - 20:00
Friday:
08:00 - 20:00
Saturday:
08:00 - 20:00
Sunday:
08:00 - 20:00
Reviews
"Double curry chicken 10/10 Double oxtail 7/10 fried rice 8.5/10 noodles w/ bbq chicken 7.5/10 Tamarind wings 10/10 Wait was a bit long but honestly it worked because it gave us time to figure out what we wanted to try. deff have to come back again to try their other options. The customer service was good and the workers behind the counter were helpful and kind when we didn’t know what something was."
"My family and I loved this place. The service / people who worked there were so welcoming and friendly and happy to answer questions as needed. I thought the oxtail curry was delicious, as was the tamarind wings and doubles. My family also loved those things and my mom loved the chicken curry."
"We ordered 3 salt fish and bake, chicken curry with roti. The food was nice! They had space to eat, clean place, good size portions."
"Clearly the people who rated this restaurant 3 stars above haven’t had Trinciti or authentic trini food. The food here is bland. The doubles tasted like sour dough and the pholourie was dry dry like stale bread. It did not have that trini touch to it. I ordered from here to see if it will be worth going in person and trying a couple of their meals but no I’ll pass. They also did not seal my bag for delivery. It was placed in a brown paper bag and that was it. Thanks but no thanks. They need to work on their recipe."
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