New Thriving Restaurant
About the Business
Welcome to New Thriving Restaurant, located at 116-20 Liberty Avenue in the heart of New York City, United States. Our restaurant is a bustling hub of delicious food and vibrant atmosphere, where guests can enjoy a wide variety of culinary delights. From mouthwatering appetizers to delectable entrees and decadent desserts, our menu is sure to satisfy even the most discerning palate. Whether you're looking for a quick bite to eat or a leisurely dining experience, New Thriving Restaurant has something for everyone. Come join us and experience the thriving flavors of our exceptional cuisine.
Photos
Location & Phone number
116-20 Liberty Ave, Queens, NY 11419, United States
Hours open
Monday:
11:00 AM - 11:00 PM
Tuesday:
11:00 AM - 11:00 PM
Wednesday:
11:00 AM - 11:00 PM
Thursday:
11:00 AM - 11:00 PM
Friday:
11:00 AM - ?
Saturday:
11:00 AM - 0:00 AM
Sunday:
11:00 AM - 0:00 AM
Reviews
"I ordered a chicken fried rice and a chicken chow mein as take out. The rice was very good. The chowmein was not edible. The noodles were half cooked, hard and dry with no taste and not enough vegetables added to it!"
"This is my favorite location of the three. Staff is always welcoming and under good management. All the girls are attentive, busy during weekends but they still take time to make sure you are alright. Great atmosphere"
"Had the best experience this evening! Our server Jessica was so pleasant and took care of us! She was so kind and attentive. Overall the food was delicious and excellent service. Definitely recommend coming here for authentic Guyanese food! Was worth coming all the way from Toronto!"
"Tried this place at this location for the first time last night after a passenger in a shared ride recommended it. I COULD NOT stop tasting the food! I ordered the fried pork....O MY STARS!! DELICIOSOÒ! Then I tasted the mixed chicken livers and gizzards....and kept saying "just one more bite" but kept biting!! And then I tasted the house special deluxe chow mein!! SCRUMPTIOUS!! I tried a wee bit of the chicken provision soup. That needed more flavor for me, but I also thought it was going to be creamy. I still have lots of leftovers, but I am tempted to go back tonight for more fried pork!! I plan to make some grits to go with my livers/gizzard mix. Gotta check this place out. Oh...and they are very clean!"
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