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Trattoria Aroma
5229 Main Street, Buffalo, New York, United States
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About the Trattoria Aroma
Trattoria Aroma is a cozy Italian restaurant located on Main Street in Buffalo, New York. We offer passionately prepared Italian cuisine in the heart of Williamsville, with a selection of fine wines and catering options for small events and parties. Our warm and inviting atmosphere, impeccable service, and authentic dishes made with fresh ingredients have made us a favorite among locals and visitors alike. Stop by today to experience why people are raving about us.
Owned by Romola Massaro, Trattoria Aroma has a rich history that dates back to 1993 when Caffe Aroma first opened in Williamsville. In 1995, the Caffe Aroma coffee shop on Elmwood was founded, and in 1999, Trattoria Aroma was established in the same location as the original Caffe Aroma in Williamsville. Romola takes pride in continuing to bring exciting new cuisines, expanding wine offerings, and serving fresh, quality dishes to all guests.
Under new ownership, Rino now accompanies Romola as the proprietor of Trattoria Aroma on Main Street. Our menu features a variety of delicious dishes, from salads and appetizers to seafood and pasta, all made with care and attention to detail. Try our seafood medley in a spicy pomodoro sauce or our char-grilled chicken with lemon bianco reduction for a truly satisfying meal.
Whether you're looking for a romantic dinner for two or a place to host your next event, Trattoria Aroma is the perfect choice. Visit us today and experience the best of Italian cuisine in Buffalo.
Photos of Trattoria Aroma
5229 Main St, Buffalo, NY 14221, United States
Opening hours of Trattoria Aroma
Monday:
17:00 - 21:00
Tuesday:
17:00 - 21:00
Wednesday:
17:00 - 21:00
Thursday:
17:00 - 21:00
Friday:
17:00 - 22:00
Saturday:
17:00 - 22:00
Sunday:
17:00 - 21:00
Reviews of Trattoria Aroma
"We've been going to this restaurant for many years and it never disappoints. Last night was exceptional. I have several favorites on their regular menu but last night my husband and I shared one of everything on the specials menu and it was outstanding. Icing on the cake was running into old friends on our way out and enjoying a drink at the bar with this special couple... the same friends that introduced us to this restaurant 20 years ago!"
"From a cooks point of view.Enjoy the asparagus and roaches with mold. That's what they served, I just want my check for the hours worked. I got more videos and pics just give me my check, people can quit anytime."
"Waitress was a bit ditzy...had no idea what beers they had in stock & we gave her back up picks but she didn't remember when she came to tell us one was out (also, bottles only). Pricey, but food was pretty good. What was odd was when we asked for a box, the waitress took our 2 pieces of bread we had left ..made me wonder what the heck she was going to do with it & if we got someone else's leftover bread. Also, the floor is super slippery and I thought someone must have fallen before. I prefer Mulberry or Mangia, but everyone can judge for their own."
"I got a bolognese, and a lobster ravioli it was delicious. The owners are always there making sure everything is great. Atmosphere was very elegant. The bar is beautiful."
"Firstly, we mistakenly made reservations for the other location and once we arrived there they graciously still provided us a table which was super kind of them. The food was INCREDIBLE! Extensive wine menu! Must try their meatball appetizer. For entrées we had the bolognese and the penne Campo, which were both delicious. Downside to the evening was the wait time. Our dinner took about 3 hrs. The kitchen was rather slow, and several tables ended up having long wait times to receive their meals. In result of our long wait, they did provide us with a complimentary dessert for home. I hope it was a rare occurrence and despite that we would be back again since the food made up for it."
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