Roman's

"Romans never disappoints. Everything is so amazing. Ryan is the absolute best server! He was so so kind and always checked up on us and it’s rare seeing that at some places! It’s absolutely so beautiful and such a great environment! I recommend it to everyone!"

"Always consistent with their fantastic food. We celebrated our parent's 50th anniversary here and the staff was incredibly kind and gracious with making the event special including allowing us to bring our own cake in from another bakery. We go here frequently, are never disappointed and always impressed!"

"Delicious! Stuffed pepper appetizer was the best. Entrees were great and dessert lemon cake, nice and light! We will be back."

"I have been dining at romans for years. It has a wide variety of choices that are ALL delicious. Many of the menu items are made from scratch, and the staff is a mixture of beautiful men and women who are always smiling and very helpful. They even have an amazing setup for any and all kinds of catered parties in the basement with an amazing full-size bar and bathroom. I can only imagine that the owner is one hell of a guy!!!"

"Ok! I found it! I have been looking for my favorite fig pizza since December. My favorite so far had been Roma’s in Kennebunkport Maine believe it or not. But I finally made it to Romans in Batavia yesterday!! I had a feeling this would be at the top and I was right. 100% worth a 2 hour RT from Buffalo. It’s hard to compare pizza because all pizza is good and they are all different. Most of my adult life I have loved -NY pizza best. ( Koronets upper west side near Columbia!) After living in Rochester NY for awhile I learned to appreciate other real Italy style pizza. But I’m on a fig kick so —— I went in at an odd time and ordered the pizza at the bar. I wasn’t even aware that in an adjoining room there were people eating late lunch. And that’s where my pizza was made, I should have asked his name because it was phenomenal. Especially if you love a lot of taste without the heaviness. Much smaller then Romas in Maine and my other figs in BUFFALOVE , also much thinner crust but not cracker/y! Just the right texture so if you wanted, you could even fold it . Good sign. I love my goat cheese and thankfully they didn’t overdo the mozzarella. Perfect. And not fig jam but real pieces of tender juicy figs. Of course very good balsamic glaze. The prosciutto was perfect for me; very thin and some even had a bit of bacony crunch. Yummy!! Oh forgot; no minced garlic but a garlic oil. Good touch. I had one fresh warm slice, 3 not heated up ( the arugula). I’m not sure about the next 3. Tonight!! Looking forward to it. I was thinking about the raspberry cheesecake bites but the pizza was ready before I ordered it so I saved the calories. I am looking forward to coming back many more times. I’ll force myself to try other things! Actually meeting family there next weekend from Rochester. I promised them they would love it. PS They opened with the Pandemic so let’s make sure this great spot remains successful. They deserve it. Great choices regarding what atmosphere you’d like to eat in too! NYC style. Roma’s, Roman’s !!"