Ichiban Express Hibachi Grill

"First, their delivery vehicles are all in front of the entrance, showing how self serving they are right off the top. The parking lot is filthy and dark at night so good luck with the gangster wannabes lurking about. The dinning room is about the size of a walk in closet. Up at the counter you'll get greeted by an unshowered, unshaven guy with a chip on his shoulder about who knows what that goes great with his bad attitude. After your order is placed you'll be told ten minutes. After a wait of 3 minutes here comes your order. Asking for extra sauce will get you a "there's one in the bag" to make you feel like they suspect you of getting over on them. After you drive away, getting to your destination, you'll discover the Hamachi chicken is over cooked and tuff."

"This place must not be ran by anyone with culinary skill. I know for a fact this was NOT hibachi at all. This sad steak looks as if it was seasoned by the 1800's. Just a wee bit of salt and pepper. No flavor at all. Downright pitiful considering I paid 6 dollars extra for more meat. I do hope I don't get sick from this 'meal', I feel ashamed to have fed my unborn this tasteless nonsense."

"Every dish I ordered arrived hot but tastes bad. Food cooked completely unseasoned, there is not a single bit of salt or pepper on any of it. The rice is simultaneously over and under done. Our fried rice doesn’t taste right and the meat is over cooked too. Absolutely do not order the steak hibachi, the cut of the meat is terrible and so over cooked that it’s hard to chew. The General Tsos tastes freezer burned and the sweet and sour chicken is very bland even with the sauce. I’m disappointed because every other time I’ve eaten here I’ve enjoyed it."

"Consistently the best Hibachi delivery in town. I usually go for Hibachi noodles with chicken & broccoli. It's hot and delicious every time. The lady on the phone is very short with words, but I've grown to love it. Quick easy ordering, and they always get it right. Update: Still good"