Ajja

"Have been eager to try this place and it did not disappoint. Had a reservation and were promptly seated in the indoor/outdoor tent out back. Heaters at each table helped to keep us comfortable and shunning our puffers as we sat. Started with two cocktails off the menu - great. Got the carrot dip - incredible, and advisable perhaps over a more typical hummus. Brussels, ribs, lamb croquette, oysters, and chicken kebab were all absolutely incredible. Sauces, herbs, all on point. Perfect slice, nice char. Intentionality is what comes to mind to describe it all. No notes. Gracie our server was helpful and pleasant. Can’t wait to come back."

"Wrapped up my birthday weekend here with an impromptu visit, everything was wonderful. The cocktails, the food, our server Rowan. Everything was great. And get the trumpet mushrooms!!!"

"Their menu is very well labeled for gluten free, vegetarian and vegan options. As someone who is gluten free and vegan, I had quite a few options in most categories. The dips and starters were both phenomenal and had extremely diverse flavor profiles. The bartenders were wonderful with the drink choices and the craft cocktails were certainly worth checking out. We will definitely be back again as this is one of our new favorite places in the area. Awesome find!"

"A restaurant owner I know turned me onto this place, this guy is picky so I had to give it a try. First, you’re probably not gonna accidentally find this place unless you’re looking to buy a house on the block. It’s off the main road and doesn’t look like much from the front. However when you find your way to the entrance at the back you pass by a cute 4 season enclosed patio. The inside decor is colorful without being bright and it’s all very clean. Service is friendly. We got our first bites a bit before our drinks which is not my favorite way of doing things but every bite and sip was great. The food we had was all heavily seasoned in a way that stands out from other Mediterranean restaurants I’ve been to but it was all well balanced without any one particular spice standing out except maybe the dill in the Toor Whip. What we ordered: Sakura Old Fashioned Corpse Reviver #2 Brussels… Lamb Croquettes Toor Whip Smashed Cucumbers Spareribs Whole fried trout Again, everything was great. The Whole Trout stands out because of how moist and well seasoned it was."

"Had a girls night a few weeks ago on the patio and it was amazing! Service was great and helped us make decisions on what to try because we wanted to try it all. Our favorite dish was definitely dessert, still having dreams about the mango & saffron posset. The drinks were also delicious and stuffed summer squash was a big hit. Can’t wait to go back and try more seasonal dishes in the future."