So's Good Kitchen 蘇館

"I eat here about once a week. Love their pork fried rice and sweet and sour chicken. If you haven't tried the Philly egg rolls, you are missing out. Especially with their spicy mustard in the refrigerator. Much better than the packets of mustard. The restaurant is clean and has good service. We normally carry out though. They are pretty quick too."

"Highly recommend. The food was great, friendly service and decent prices. We had Teriyaki chicken, General Tso Chicken, House special fried rice and pork lo mein, everything was delicious."

"This place is a gem in the nice little town of Murphy, NC! Everything was cooked well like the chicken (wasn’t dry and choky). The restaurant was very clean, including the tables (they weren’t sticky!!). And the waitress was very attentive and sweet. We were dining in but ordered more to go because we liked it so much! I recommend the sesame chicken, General Tso’s chicken, the cheese Rangoon (the sweet and sour sauce is good), and the steamed rice. My husband is picky about his rice and really liked it. The only things we didn’t love were the orange chicken (a little too sweet/fruity for us), and the Singapore Curry Noodles (didn’t love the flavor but could just be us). Again, everything was cooked well so we ate it anyway. But the sesame chicken and General Tso’s were some of the best we’ve had! Definitely appreciated this little restaurant and wish it wasn’t so far from us!"

"Seriously, the best Chinese I have ever eaten in the mountains. We had vegetable lo mein, and General tsos, along with hot and sour soup. We also ordered two spring rolls. They were very delicious. The general, was fresh, cut, chicken, not battered or fried, but tossed in a walk with one of the best sauces I've had in a long time. Even better than P.F. Chang's, it was not sweet, but very rich. If you're looking for high end, Chinese food at night, a high end price range you found the right place. Compliments to the chef."