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Dan'l Boone Inn
130 Hardin Street, Boone, North Carolina, United States
About the Dan'l Boone Inn
Dan'l Boone Inn is a historic restaurant located in the heart of Boone, North Carolina. Established in 1959, this charming eatery offers traditional Southern comfort food in a cozy, rustic setting. Guests can enjoy delicious homestyle dishes such as fried chicken, country ham, mashed potatoes, and cornbread, all served family-style. The welcoming atmosphere and friendly staff make Dan'l Boone Inn a must-visit dining destination for anyone looking to experience authentic Southern cuisine in a quaint mountain town.
Photos of Dan'l Boone Inn
130 Hardin St, Boone, NC 28607, United States
Opening hours of Dan'l Boone Inn
Monday:
17:00 - 20:00
Tuesday:
17:00 - 20:00
Wednesday:
17:00 - 20:00
Thursday:
17:00 - 20:00
Friday:
17:00 - 20:00
Saturday:
08:00 - 20:00
Sunday:
08:00 - 20:00
Reviews of Dan'l Boone Inn
"Have been eating here for years. It’s just a super special experience. The service is always fantastic and the food is always delicious. This is family style dining so once you’re seated at your table they start to serve you all you can eat (except the ham biscuits are 1 serving only). Includes appetizer of soup in cold months and salad in warmer months plus dessert. They also have neat grounds you can explore plus a cute gift shop."
"Really nice restaurant with tons of history and tradition. The format is fun, the food is good and plentiful (all you can eat). My family and I have been here before and had very positive memories, and this visit was probably even better. We were seated pretty quickly and we knew exactly what to expect. Our server was a really charming older-lady, really nice."
"Had a great breakfast at the round table! They seated seven of us and started placing food on the lazy Susan. We spun it around and enjoyed cinnamon rolls, eggs, grits, sausage, gravy, country ham, bacon, pancakes, coffee and orange juice. The strawberry preserves are fantastic and you can tell the biscuits are homemade and buttery. Great spot!"
"Labor day busy of course at lunch time what would you expect. The fried chicken and potatoes was probably the best. The vegetables green beans, corn were just that and nothing special. The apple slices had more skin than apples in most of the bowl. Dessert was alright. When we arrived we saw an employee using a grill in the back porch loading area which was strange enough, yet still didn't have an answer to that question as to why. I remember 12 years ago it was more classy with a nice atmosphere and less country. Probably has been performing like that since the original owner passed away. Overall nothing bad just not as what was remembered from before. 24 dollars for all you can eat from small bowls..may pass next time to this old tradition of visiting Boone which saddens me."
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