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Awadh
2588 Broadway, Manhattan, New York, United States
About the Awadh
Awadh, now known as Baazi, is a unique dining experience located at 2588 Broadway in New York, New York. This institution offers a fusion of traditional Awadhi cuisine with locally sourced ingredients, creating dishes that are both authentic and innovative. To dine at Awadh is to embark on a culinary journey of unknown flavors, blending the rich heritage of Indian cuisine with the vibrant energy of New York City. Whether you choose to enjoy their dishes through takeout or delivery, Awadh promises a memorable and flavorful experience for all food enthusiasts.
Photos of Awadh
2588 Broadway, New York, NY 10025, United States
Opening hours of Awadh
Monday:
17:00 - 22:00
Tuesday:
17:00 - 22:00
Wednesday:
17:00 - 22:00
Thursday:
17:00 - 22:00
Friday:
17:00 - 22:00
Saturday:
17:00 - 22:00
Sunday:
12:00 - 22:00
Reviews of Awadh
"Absolute best biryani in town (Sufiana chicken/murgh biryani). The secret is to order it “extra spicy.” In general, almost all the food is excellent and authentic. Take it from a real north Indian. As a caveat, if you do not like spicy food, this might not be your jam. However, real Indian food is spicy, and if you want the real deal, this is the place to have it."
"Awadh is our go to for Indian food in the neighborhood. They recently painted the restaurant blue to match the outdoor seating area, which is a nice change and makes the restaurant really stand out when walking by. The food was delicious and the service was good."
"I am amazed at how unassuming the location is and how unbelievable the food itself is. This is some of the best Indian food you may ever eat. I had their paneer tikka masala, vegetable biryani, and garlic naan. Each was easily the best I’ve ever had at a restaurant. The paneer was perfectly cooked, with the sauce unbelievably smooth as if it was strained for perfect consistency. The flavors were bright, vibrant, and delicious. The garlic naan was fantastic. I always like a ton of garlic, and the garlic they put made it taste like the perfect naan. The vegetable biryani was the best part. It is cooked in a clay vessel with a naan/roti, covering the lid to seal all the flavor in as it is cooked. I was stunned at how aromatic, fluffy, and delicious this was. The restaurant also provided some raita (yogurt) and papadum (crispy snack) as well. Honestly, you are missing out if you do not come here and try this restaurant. Price is reasonable for New York ($15 per dish)."
"This place has the one of the best lamb chops in NYC period. The place in general is OK. We ordered following things: The Nawab: Great Tamarind Flavor. Rating 4/5 Galouti Kebab: Very juicy and lamb was very fresh. It could have had some more spices but overall is was good. Rating 4/5 Shikampuri Seekh: Again chicken was very fresh and well marinated. Kebab was very juicy. Again some more spices and salt in kebab will just enhance the experience. Rating 4/5 Chaap ka Barrah: Best lamb chops in NYC. So juicy and full of flavor. Rating 5/5 Lagan ki Raan: Portion size was good and flavors were great too. The quality of meat they use is really good. Somehow I felt that salt was less in this dish. Rating 4/5 Khaas Korma: Great chicken dish if you looking for something with mild flavor. Chicken was very well cooked and was very juicy. Rating 4/5 Green Chutney: Most different green chutney I had in my whole life. It had very raw flavor of mint but nothing to compliment it with. There is seriously something missing in it. To make it even worse they add something sweet to it. Rating 1/5. Overall the place has great potential and I would definitely give it another try."
"This place is a great choice for authentic Indian food. Ambiance and service on point! Quality and taste of food was excellent for the most part. Among the various dishes we ordered, kofta was a slight disappointment coz of the overwhelming flavor in the gravy and lack of the same in the actual kofta. Desserts were really good. Drink, appetizer, main course and dessert ( all sharing) will cost you an average of $50 per person."
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