Sunday Gravy NJ

"Homemade Braised short rib ravioli were amazing! Highly recommend. Topped off our meal with out of this world creme Brule cheese cake."

"Great pasta, great interior design, and great service. There is a small bar on one side and a dining room on the other. The spicy rigatoni was delicious and the appetizers were full of flavor. Only giving a 4 star because one of my party members said that the sauce in her crab special had no flavor and was practically water. Overall I would recommend and will be coming back again!"

"Absolutely EXCEPTIONAL! This was the best Italian dinner I’ve had in a very long time. The atmosphere was cozy, and the staff super punctual and kind. Stephanie was our sever and she did a great job explaining the menu and making recommendations being our first time there. They served warm bread and olive oil to start which we love! We got the crab bisque and burrata appetizer. The burrata was the perfect size for two, and the crab bisque was AMAZING and loaded with crab chucks which you rarely see. For entrees my husband ordered the sun dried tomato gnocchi and eggplant. I got the blush cheese tortellini - so delicious and not too thick. Our experience was great and we will definitely be back!!"

"Came here for my grandmother&a birthday dinner, group of 15 and had a great time! The entrees were great! Chicken parm was delicious, the gnocchi bolognese was great and very cheese and the vodka crème tortellini was super yummy!"

"One of those places where you just want to try everything on the menu. The dishes are all unique and sound fantastic. Pork chops and pulled pork ragu were amazing. We ended up sitting at the bar as we didn’t have a reservation, and because they don’t have alcohol (BYOB) that’s where the servers seem to congregate and gossip (a LOT of gossip), which kind of killed the mood. Really great food though, will definitely be back (with a resy)!"