The Gables Historic Inn & Restaurant

"My wife and I truly enjoyed our autumn weekend at the Gables! We started with dinner on Friday night where the meal was exquisite from start to finish. In particular, we loved the Herb crusted salmon and a delicious pork chop dinner. The burrata appetizer was great as was the crème brûlée dessert. Our room was very comfortable, and there were many thoughtful extra amenities, such as a bottle of Pellegrino in the room and a coffee service in the library that was available throughout the day. Breakfast was superb. We followed up with a lovely walk on the beach then took a drive around Long Beach Island. For dinner on Saturday night we both had the bone in filet mignon, which rivals or surpasses anything you can find in the very best steakhouses. After another wonderful breakfast on Sunday morning, we said goodbye to our hosts, Steve and Sondra. This amazing couple left no stone unturned making sure that we had a relaxing and lovely weekend. The Gable Inn is very highly recommended."

"Sorry to say VERY Disappointed! We dined with our family that lives in LBI & have previously enjoyed their dining experience. 8 of us agreed that none of our meals were amazing as expected. On a positive note, we enjoyed our server and ambience."

"I've lived here 11 years and have never taken the time to dine at The Gables. I took my friend here for her birthday. The food was perfectly amazing! The staff, warm and welcoming. The atmosphere, dreamy! I LOVED it and will return."

"Everything about The Gables exceeded expectations. Located in the historic district, this Victorian style building sits on a beautiful street and welcomes you with a gorgeous entrance. It's BYOB so we brought a fabulous wine selection to go with our meal. The pre fixe menu is $98 for standard items so very reasonable given the quality of the food and experience. My wife and I were joined by my brother and sister-in-law and we all ordered something different. I was very impressed with both of the appetizers, one being an Asian influenced and other Italian. Both were incredibly fresh and flavorful. For dinner, I got the duck and my wife ordered the pork chop. Portion sizes were decent and meat was cooked to perfection. I enjoyed the cheesecake desert. Overall, the best dining experience I've had in LBI."

"Beautiful & every detail was thought of to make our experience great. Seats were very close together. Not so private. We did the prefix menu which had not many choices or substitutions unless you paid additional money. The food was absolutely delicious & beautifully displayed. Parking was difficult until we saw the church lot across the street. We ended up paying $270 for 2 of us. No wine just water. It is the most beautiful place but way too much for us."