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Pickwickian Tavern & Smokery
1252 Harding Highway, Buena Vista Township, New Jersey, United States
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About the Pickwickian Tavern & Smokery
Welcome to Pickwickian Tavern & Smokery! Located at 1252 Harding Highway in Buena Vista Township, New Jersey, our establishment is a combination of bar, food, and restaurant all in one. From the moment you walk in, you are treated like family as we serve up the finest hand-crafted cuisine made with locally sourced ingredients.
At Pickwickian Tavern & Smokery, we take pride in our high-quality meats that are hand-picked, hand-carved, and smoked on site. Our burgers are made from the finest sirloin and brisket, ensuring a delicious dining experience every time. In addition to our mouth-watering food, we offer a variety of games such as pool and darts to keep you entertained while you enjoy a drink from our bar.
Join us for a fun and laid-back dining experience at Pickwickian Tavern & Smokery. Come on down to 1252 Harding Highway in Buena Vista Township and indulge in some pub grub and good times with friends and family. Cheers to great food, good company, and unforgettable memories!
Photos of Pickwickian Tavern & Smokery
1252 Harding Hwy, Richland, NJ 08350, United States
Opening hours of Pickwickian Tavern & Smokery
Monday:
Closed
Tuesday:
15:00 - 22:00
Wednesday:
15:00 - 22:00
Thursday:
15:00 - 22:00
Friday:
11:00 - 23:00
Saturday:
11:00 - 23:00
Sunday:
11:00 - 20:00
Reviews of Pickwickian Tavern & Smokery
"The hostess was rude the minute we walked in. She tried to seat us in the back room when we had reservations to see the performance by Alex Brodzik. Then the other waitress decided that we had a table for 8 with only 6 people and proceeded to scrunch us all on a 4 top and gave our other table to a twosome, all the while being rude and ignorant. Worst customer service I have ever experienced. Very poor indeed. Do not recommend this place due to poor customer service. In response to your response, when we checked in, the hostess told us she was going to seat us in the pool table room, and I said that was unacceptable because we had a reservation and we wanted to see the performance. She was then very rude during the rest of the exchange. Also, we had 6 people at the table, not 4, so someone is not being completely honest with you about all that transpired. I was not having a bad day, and for you to insinuate that was rude and unprofessional. I don’t see how you call yourselves a successful business when you have no customer service skills whatsoever. Allowing your employees to treat customers with that much disrespect is pathetic and unacceptable. Have a good day."
"I love going to local BBQ places and I am not usually critical of the food because everybody has their preferences on how it's made. This place looked very promising. It had a great ambiance and feel for a restaurant. The menu and choices looked great. Now for the rest of the story. I ordered some onion rings for an appetizer and I was excited when they came out. They looked awesome. However, they cooked them in the same oil as the fish and they tasted like fish sticks. The ribs are OK, mediocre and not seasoned or rubbed that I could tell. Baked beans tasted like they were right out of the can with no seasoning. The cole slaw was the best part but it was served in a plastic pill cup so you only get 2 or 3 bites. The wait staff was friendly, but indifferent. I really don't know how this place has 4.5 stars I left very disappointed."
"Hidden Gem. Great food, Great Service. Daniel was friendly and attentive. Hard to satisfy a large family but this place does it. Cheese Curds are a crowd pleaser. CheeseSteak is tops with Fried Onions, Peppers, and Mushrooms. Ari's Favorite wrap is very good also. Beer is cold. Thanks to Uncle Joe's Inflation prices are up ever where. Venture out and enjoy."
"This is my go to for poutine when I’m not in Canada!! First couple times they made it with cheese curds. Lately they haven’t. But it’s still amazing especially when topped with their amazing smoked meats!! Their portions are huge. We got the poutine, pulled pork platter, and cheesy salmon pasta."
"We had reservations at 5pm for 5 on a Saturday. We were greeted at sat right away. Our drinks and food orders were taken within minutes. However, 30 mins had surpassed and we seen the same exact appetizers we ordered pass us by (on 2 different occasions) and be placed on other party's tables that were seated 10 to 15 minutes after us. It was almost to the point were I was going to pay for our drinks and leave. Instead we patiently waited and our apps and entrées started to arrive simultaneously. We had no complaints of the French onion soup and the wings. My surf and turf special was huge and definitely needed a hearty appetite to finish. The crab cake had a lot of filler but I didn't expect more due to the price point. Fyi all the food was reasonably priced. Our children had no complaints of their food. The bark on the rib entree was a little too hard to the point it was hard to cut with a steak knife. It did have a good flavor but didn't appeared to be smoked. None of the appetizer dishes were taken away for the entire duration. We had to flag our waiter down for refills, I wasn't offered a refill on my drink and it was empty within 20 minutes of arriving. Food rating gets a 3.5 star. My service was definitely a 2 outside of the initial greeting and seating which was very polite and prompt."
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