Track's End
22 Second Avenue, Williamson, WV 25661
About Us
Track's End is a cozy and inviting restaurant located at 22 Second Avenue in Williamson, West Virginia. Situated in the heart of the United States, this charming eatery offers a diverse menu of delicious dishes to satisfy any craving. Whether you're in the mood for a hearty burger, a fresh salad, or a comforting bowl of soup, Track's End has something for everyone. With its welcoming atmosphere and friendly staff, this institution is the perfect spot to enjoy a tasty meal with family and friends.
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Hours open
Monday:
6:00 AM - 9:00 PM
Tuesday:
6:00 AM - 9:00 PM
Wednesday:
6:00 AM - 9:00 PM
Thursday:
6:00 AM - 9:00 PM
Friday:
6:00 AM - 9:00 PM
Saturday:
6:00 AM - 9:00 PM
Sunday:
6:00 AM - 9:00 PM
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Reviews
"We were the only people in the place. Ordered coffee which she had to make fresh, when served in a Styrofoam cup that had been crushed with coffee grounds floating on the top and a full spoonful in the bottom of the cup. The waitress was more concerned with the man that came in after us who must have been a regular. Will not go there again!"
"Just stopped through traveling south. This was said to be voted best restaurant in the area in 2020, but I would beg to differ. The servers were friendly. The food was dry and took a very long time before we got it. My friend and I were the only ones in the place. I got a chicken quesadilla. They use sliced instead of shredded cheese. They were out of onions and mushrooms, and out of sour cream. I had to settle for ranch, which was not very tasty, but I needed something for the dryness of the food. A bit disappointed indeed"
"We ate here while staying at the Mountaineer Hotel to ride the Hatfield–McCoy trails. The diner is only a couple blocks away making it easy to walk to from the hotel. Great little diner to have breakfast before riding. Very inexpensive, nice size servings, and very clean restaurant and bathrooms. The lady working did a super job taking our orders, cooking, and serving. She also did a fantastic job dealing with rude customers who did not like that the diner is complying with the state restrictions for Covid-19. My family appreciated the sacrifices this small business is taking to ensure customer safety during these unprecedented times."
"Breakfast on an early Saturday morning. Don't know the story, but waitress was the cook too? Maybe somebody didn't show up.... But it took quite a while to get food and coffee refills. She did a great job considering. Only 2 other people in while we were there. Anyway food was great and worth the wait. They had some cool breakfast items on the menu but we kept it simple."
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