Hunan King

"We had lunch. The food was absolutely delicious. So much leftovers we got to take some home. Love the spring rolls and egg rolls and the chicken lo mein beef and fresh vegetables are good too. I highly recommend."

"I think this is the best Chinese restaurant in Blacksburg. It’s tasty, good quality, but also pretty authentic. The wait time is a little on the longer side but I think it’s worth it. The staff was also very nice and helpful. My favorite dish is the Vegetable and Tofu Soup. I was surprised at how tasty it was despite being light and simple. It’s the perfect dish to finish off the meal."

"Best Chinese in town, hands down. Have been coming here for 20 years and while the quality varies over time it is now in an upswing. They have also solved the issue of long waits for food and it has been ready on time the last several times I have been. (I pick up— cannot speak to delivery times. ) love the Mu Shu ( tastes fresh and crunchy— not swimming in goop) and the hot and sour soup. Also good is the Ho Fun and the hot pots."

"The general tso’s tofu was amazing!! I will be back!!! Delicious"

"2019-02-27 Update: The taste of their dishes has been greatly improved. 2018-12-09 Update: They recently upgraded their dishes and added new items. Tried their twice-cooked pork and it was authentic. Average cost per person is ~$10-15. A traditional American-style Chinese restaurant serving fresh foods with decent price. A good place for students at VT to have a quick bite. Service is not very attentive but acceptable. Lunch buffet is cost-effective."