Enoteca Sogno

"We celebrated my son’s 23rd birthday, the food was amazing. The wine was superb! The desserts were to die, for I highly recommend."

"I have been here before, but it's been several years. The place feels more casual; more friendly. I ordered a sauvignon blanc, but they only serve Italian wines. It was a white from the Veneto. Excellent. I asked that it be at room temperature, and my request was net without a blink. My companion and I shared the arugula salad as an antipasto. Peppery arugula with a lemon olive oil dressing top with a sharp salty shaved Parmigiano. My main was the tuna with peppers. This was slightly sweet, and where peppers can often be a distraction, this was amazingly complimentary. My side was a yummy tagliatelle with earthy wild mushrooms. The sea and the earth. My companion has the rockfish hot and beautifully cooked to maintain the tenderness of the fish. Dessert was the lemon mascarpone cake, a bursting flavorful end to a most satisfying repast!"

"Delightful dinner with friends on an early Saturday evening. They were able to easily and comfortably accommodate six of us without a reservation. We really enjoyed the complimentary bread and olive oil before getting our main meals. Service was fantastic! I especially loved the bresaola arugula plate with the GD Vajra Nebbiolo. Perfect pairing! Enoteca Songo is unassuming from the outside but has a warm, inviting feel inside. Great Bellevue neighborhood spot!"

"Even thou this doesn't look like much from the sign or outside it was great place to eat. The bread was fresh and good dipping it in olive oil. The fried calamari was tasty. I had halibut special with pesto pasta . It was very good. The wine selection was very good. For dessert we had canolli and lemon cake they were top notch."

"If you like authentic Italian cuisine, visit this hidden gem today! Enoteca Sogno is cozy and tastefully decorated without trying too hard. It's a place to focus on good service, good wine, and good food. The wine was fabulous! I wanted something soft but savory, and our waitres’s recommendation was perfect."