Merlino's Pizzeria

"I had a large pepperoni and it was absolutely delicious. Crispy crust but not burnt, just the right amount of greasiness from the cheese and 'roni. Very tasty. I felt miserable later that day, but I ate six slices so that's really on me, not them. Most impressively I ate them all while driving on 95 N through Providence and Pawtucket and didn't spill a drop of grease or sauce on my pants. Will be back."

"This is a good solid pizza. I enjoyed it. But $20+? Nope! The price gouging that is going on in restaurants today is totally irresponsible. I liked it but I'm not paying almost $100 for 3 large pizza and a salad again."

"OUTSTANDING SERVICE, The food was to die for highly recommend everyone try this place best bolognese I’ve ever had. Really good portion sizes too."

"This is one of the best pizzas I’ve had. Thank you. The ingredients are so fresh, the sauce is perfect and the dough is amazing. Lucky to have it in the neighborhood."

"Recently, my wife and I stumbled upon Merlino's Pizzeria, a hidden gem that's so new they haven't rolled out paper menus yet. Nestled in a quaint strip, the exterior greets you with warm lighting, creating an inviting glow against the evening's backdrop. Once inside, the cozy ambiance envelops you, a harmonious blend of wooden finishes and a simple yet chic interior. The sight of stacked pizza boxes hints at their bustling delivery business, and the digital menu illuminates the space with a modern touch. Plants add a touch of freshness, complementing the dark tabletops and the sea-green chairs. I've got a photo of the menu for the inquisitive folks. Our adventure here came on a tip from a little birdie named Pires. Now, let's dive into their Funghi Pizza - priced at $23, it's a tantalizing blend of mozzarella, fontina, garlic butter, mixed mushrooms, and parmesan that serenaded our taste buds. The bottom? Crispy as a fresh autumn leaf. With just a handful of tables, it's clear Merlino's is gearing up for the pick-up and delivery league - smart play. And a shoutout to the welcoming face at the front! This place is easy to miss, but trust me, it's a discovery worth making!"