The Palm - Washington, D.C.

"The service was inconsistent throughout the evening. While the host was extremely friendly and didn’t miss the fact I was celebrating a new job, our server was much less friendly. While we declined the full wine list initially to opt for a cocktail or two (which we had to ask to see a menu as it was not automatically brought to us), when we changed our mind and ordered a bottle of red, our server’s demeanor suddenly improved. It left us feeling a bit uncomfortable. The octopus appetizer was way overcooked and almost inedible/burnt. The filet mignon was great - best part of the night. I don’t think we will plan to return, given there are so many other outstanding steakhouses in DC that do a better job overall."

"5's across the board. I ordered the sautéed mushrooms, and they were some of the best I have had. An earthy taste with a dab of sweetness at the end. Not overly spiced, but enough to tell that they received more than just salt and pepper. The staff were excellent with giving suggestions or answering questions. Mike Melore made the experience very memorable. He had a quick wit and oozed history about the Palm and some of the "movers and shakers" who frequent the establishment. The Palm has been a staple of the community, and Dupont Circle since 1925 and I would think that it will be around for another 100 years. Highly Recommended."

"The Palm is one of my most favorite restaurants in Washington, DC. The service is impeccable. The jumbo shrimp cocktail is one of the most enjoyable appetizers. While I go for the steaks, the also do a mean chicken parm. Drinks are strong (which I appreciate). The donuts are a delicious dessert. The food is great, service is amazing, and as an added bonus you typically see one or more famous (or infamous) guest each visit. Highly recommend!"

"This expensive and unique restaurant is known for its quality food and famous guests. I went for happy hour (ends at 6:30). Truly a wonderful experience with strong and tasty margaritas and the best giant meatball ever."

"A Washington institution where there's a good chance of running into a power broker or politico. Come for the excellent steak and fabulous cartoons of past diners that cover the walls. Fun, but the service is old school, ie slow."