Prunella
112 South 13th Street, Philadelphia, Pennsylvania, United States
About the Prunella
Prunella is an upscale-casual restaurant located at 112 South 13th Street in Philadelphia, Pennsylvania. Owned by renowned chef Michael Schulson, Prunella offers a unique dining experience in the heart of the city. The menu features a variety of delicious dishes made with high-quality ingredients, creating a memorable culinary experience for guests. With its chic and inviting atmosphere, Prunella is the perfect spot for a special meal or a night out with friends. Visit Prunella and indulge in a culinary journey like no other.
Photos of Prunella
112 S 13th St, Philadelphia, PA 19107, United States
Opening hours of Prunella
Monday:
11:30 - 22:00
Tuesday:
11:30 - 22:00
Wednesday:
11:30 - 23:00
Thursday:
11:30 - 23:00
Friday:
11:30 - ?
Saturday:
11:30 - 00:00
Sunday:
11:30 - 00:00
Reviews of Prunella
"Dining at Prunella in Philadelphia was an unforgettable experience that deserves a five-star rating. The real star, however, was Aurora, our waitress. Her service was nothing short of incredible. Aurora had an intuitive grasp of timing, always present when needed yet never intrusive, ensuring our dining experience flowed seamlessly. Her recommendations were spot-on, reflecting a deep understanding of the menu and a genuine desire to enhance our dining experience. The cuisine at Prunella was a delightful journey through flavors and textures, with each dish presenting a beautiful symphony of ingredients that were exquisitely prepared. The attention to detail in the presentation was matched by the complexity and balance of flavors on the plate. In summary offering an experience that is both gastronomically satisfying and personally delightful, thanks in no small part to the wonderful Aurora and the rest of the team. Whether you're a local or just passing through, a meal at Prunella is an experience not to be missed."
"Had a wonderful dinning experience! Our server was extremely attentive and the food was delicious. We did restaurant week and got to try a variety of dishes. The octopus starter and cacio were my personal favorites. We also got a huge serving of Zeppole for dessert!"
"Atmosphere: 1/1: Place is clean with modern vibes and a cool bar Service: 1/1: staff was friendly and attentive Price: 0.5/1: price is average for city restaurants, but the portion size of the pasta is definitely not worth $16-$17 Food: 2/2: Very tasty food! We had the Rigatoni and the pizza special of the day (which had black mushroom, spinach, garlic and mozzarella). Pizza dough was thin and slightly crispy. Pasta was well cooked with a delicious tomato sauce. We also had the short rib Arancini which barely had any meat but was still pretty good. Overall: 4.5/5: this is a solid pizza/pasta place. Definitely check it out. Portions could be larger for the price."
"Had a great dinner at Prunella! We visited on a chilly Friday evening and tried a variety of delicious dishes. The wine and martini we received were great as well. The spicy caesar salad was a standout and the rigatoni was awesome. Would come back!"
"Continuing our lunchtime culinary adventure, we found ourselves at Prunella, which proved to be a charming interlude. The appetizers included tender, slow simmered meatballs, grilled artichoke, asking with whipped ricotta, all solid and each dish a testament to the kitchen's ear for flavor. However, the star of the show was undoubtedly the espresso martinis, a delicious drink that stole the spotlight. Couple the good food with the attentiveness from our waitress, Alexis, Prunella delivered. Reservations recommended."
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