l.a. cafe/catering

"I'm a trucker, so I get to eat at a lot of places in the country. Let me say this now added to my list of good food places. The Cafe is probably one of the cleanest places iv been to in a long time. And you can tell they take pride in this cuase the cook was always cleaning up after herself. The food was like mammas good and hot. They are vary friendly. And the pice was on piont. I highly recommend it."

"Today I came across the place while waiting for my car to get serviced. And I love everything the service was amazing, the food(I had the Mac and cheese, salmon and mixed veggies, with a strawberry cheesecake on the side), the workers were very friendly! While waiting, I also noticed how well they keep the kitchen clean and I loved that a lot!"

"Last reviewer is correct ! This place is a Hidden gem ! Got the shrimp and peppers ! Wow incredible flavor And great service ! Need a catchier name though to match this flavor !"

"This is truly a hidden gem!! I randomly stumbled upon this place while waiting for my car to be serviced and I was not disappointed! The staff were super friendly and their food was freshly cooked and yummy. Oh and don’t skip dessert and try their banana pudding!!"

"Hidden Gem in the Airpark! Don’t let the name fool you, this place cooking some southern homestyle comfort food available for takeout. Daily specials vary from day to day and keeps the menu interesting, you can see what’s available daily on their website or call. They close at 2pm so go early before they sell out. Very impressive and tasty meals of generous proportions. Some of the best dishes around, such as, roast beef, brisket, ribs, meatloaf, fried fish, jerk chicken, pork chops, stuffed chicken breast, shrimp and grits, mac and cheese, burgers, steak sandwiches, crab cakes, pasta dishes and more. This is a hole in wall place in an industrial park that serves meals much greater than you would expect. Definitely the place to go if your really hungry. I am happy they are close to my work, I get lunch there regularly and always look forward to find out what’s cooking next."