Logan's Roadhouse

"Hadn't been here in a while but I love their rolls and smokehouse chicken wings are really good. Love the flavor and how they are well seasoned."

"First, I ordered medium rare and this is more than well done. Second, my son ordered corn on the cob and got a bowl of corn. The server was nice enough, the hostesses were friendly. The atmosphere was great. I wanted to like this place. The chefs need to learn how to cook meat and if they do not have corn on the cob it needs to be removed from the menu. If a substitution is required it should be run by the customer. I would not recommend this restaurant/location"

"We've passed by a lot and wanted to try, sorry we did. We were the only ones there at 9pm and still waited a long time for our food.. my country steak was burnt and dry, small servings of rice and beans, best part was the rolls that were free. We also killed 5 ants at our table and showed them on the napkin, def a one and done."

"The food is okay, they're understaffed. There were about 3 waitresses working the whole restaurant. So food took a while, also took a minute to get our order. But our waitress was kind and kid friendly! Rolls are definitely a must though!"

"Bad experience. Had to hunt server down to get anything, had to request everything, food took at least 45 minutes to arrive. My biggest disappointment was the appetizer of loaded cheese fries that came on a small tray with 1 level of fries and cheese on top. The cost was $10.49. Only .50 less than my entree. (See picture.) Other food was just okay. Their ‘famous’ rolls, while still good, were the size of small dinner rolls and cold. Prices have increased everywhere but do not cut portions by 3/4’s and raise the price."