Little Donna's

"Absolutely amazing food! We only got their specials but it was our first time there. The perogies were the best I've had. They have other perogies on their regular menu but the ones we got had lobster and bacon and really good lobster butter. We also got a persimmon white pizza with ranch dipping sauce (we added prosciutto per their suggestion) and scallops on top of spatzle, both were absolutely amazing. We sat and talked about how there was nothing we would change about how any of it was prepared. We then got their apple pie with caramel sauce and whipped cream which was also super delicious. Their drinks were also good!"

"Comfort food at its best, in the coziest of environments. Expect some laid-back yet attentive wait staff, paired with an elevated dive-bar type decor. We all loved the pierogis, particularly the lobster pierogi — and the smoked trout dip is a must as well. The pizza wasn’t my preferred style, but the crust was undeniably too-notch. Wouldn’t hesitate to return."

"A hidden gem in Fells Point, blink and you’ll miss it. My wife and I have been twice and had a great experience on both occasions. The menu is limited but done with such quality and attention to detail that it doesn’t matter what you order, you’ll most likely love it. Staff is also very kind and accommodating. The only thing that could be a take away is the size of the dining area. Depending on your preference it’s either cozy or cramped. To me it’s cozy, a really great atmosphere. Definitely recommend!"

"The servers were kind and enthusiastic about seating and helping us. They checked in a reasonable amount of time and were generally pleasant. In my opinion, that was the best part of the experience. We ordered the perogies and chopped salad as our appetizers. It was underwhelming to say the least. It wasn't gross by any means, it was just bland. Both dishes were bland. We were excited to try the cheese pizza only to be underwhelmed. Again, very little flavor. The space is very tight and if you're seated at the bar, it can be overwhelming. This is my first visit so maybe it was just an off day with the food, but I doubt that I'll be back."