Guide > Restaurant in Pennsylvania > Restaurant in Philadelphia > Nanee's Kitchen
Nanee's Kitchen
51 North 12th Street, Philadelphia, PA 19107
Location & Phone number
51 N 12th St #2954, Philadelphia, PA 19107, United States
About the Business
Nanee's Kitchen, located at 51 North 12th Street in Philadelphia, Pennsylvania, is a popular restaurant that caters to gluten-free, vegan, vegetarian, and halal meat diners. Owned and operated by Sabina and Danish Ahmad, with recipes passed down from their aunt Tayyaba Khanum and grandmother Hamida, Nanee's Kitchen offers a diverse selection of traditional Indian-Pakistani dishes. From chana masala to tandoori chicken, their menu is sure to satisfy any craving for authentic South Asian cuisine. Visitors can enjoy a variety of vegetarian options as well as flavorful meat dishes cooked in their traditional tandoor oven. Their famous lassis and baked samosas are not to be missed. With a cozy atmosphere and friendly staff, Nanee's Kitchen is a must-visit for anyone looking for delicious and wholesome food in the heart of Philadelphia. Accepted payment methods include cash, credit cards, and RTM gift cards.
Photos
Hours open
Monday:
10:00 AM - 6:00 PM
Tuesday:
10:00 AM - 6:00 PM
Wednesday:
10:00 AM - 6:00 PM
Thursday:
10:00 AM - 6:00 PM
Friday:
10:00 AM - 6:00 PM
Saturday:
10:00 AM - 6:00 PM
Sunday:
10:00 AM - 5:00 PM
Reviews
"I had a really good time here. The tikka misala was delicious and very flavorful. The rice was also delicious."
"GF ordered chicken tikka masala and naan. She is indian and knows the food; nan was chewy and tikka masala is ok."
"Absolutely Bad Pakistani food. Stay away from this dirty bad taste a ugly smelly food trays . This kind of dirtiness Reading Terminal should not allow dirty people with really bad customer service in this market place. Save your money . Should be Zero Star not even 1 star."
"Chicken tikka masala and naan were really good. We skipped the expensive price for adding vegetable that looked bland and boring. Service was quick."
"I saw this place. I tried this place. I was surprised by the underseasoning. Service was fast and friendly. Ordered a deluxe platter with chicken Tikka Masala and the cashier was going to charge me for an extra vegetable. I was more than happy to pay for the extra if they served me one but they comped it. Naan was good and the potato based side I ate was just lovely. The chicken was regretfully dry and shockingly blend for indian cuisine. I was so taken aback that I double checked that I ordered the right thing the day afterward. I was excited for the food and left kinda disappointed. The food is fine, but fell short of what Indian food offers. Yes I know tikka masala was made in the UK."
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