Parson's Barbecue
4112 West Skippack Pike, Schwenksville, Pennsylvania, United States
About the Parson's Barbecue
Parson's Barbecue is a popular restaurant located at 4112 West Skippack Pike in Schwenksville, Pennsylvania. Known for its mouthwatering barbecue dishes, this institution offers a cozy and inviting atmosphere for guests to enjoy a delicious meal. From tender smoked ribs to flavorful pulled pork, Parson's Barbecue is sure to satisfy any craving for classic American BBQ. Whether you're dining in or taking out, this restaurant is a must-visit for BBQ lovers in the United States.
Photos of Parson's Barbecue
4112 W Skippack Pike, Schwenksville, PA 19473, United States
Opening hours of Parson's Barbecue
Monday:
Day off
Tuesday:
Day off
Wednesday:
Day off
Thursday:
Day off
Friday:
15:00 - 18:00
Saturday:
11:00 - 14:00
Sunday:
11:00 - 14:00
Reviews of Parson's Barbecue
"I stopped by to try out the brisket and ribs because I’ve heard so much about it, all of the workers were great and super nice, they were very fast with preparing the food. The boss is lovely to talk too while you wait for your food. The pulled pork and brisket were phenomenal, the baked beans had such good flavor to it. Highly recommend this place for some good texas style barbecue. Will definitely come again."
"If you’re looking for authentic barbecue this is your spot. Parson’s just does it right. My boyfriend and I have been getting barbecue from here for a while now and it hits every time. We always try to try something new when we order and we’re never disappointed. It just keeps getting better. Our go to’s are the ribs, pulled pork, and brisket burger. If you haven’t tried their brisket burger yet I highly recommend. Also, always pair your orders with their homemade sauces they’re also to die for."
"Every place needs a decent bbq joint, and Parsons is pretty good. Local no frills bbq tent in the heart of Skippack PA. I wasn't crazy about their baby back ribs, I've had better baby backs before.. here they stuck to the bone too much for my liking. However, the sides were really good.. mac and cheese, baked beans, and cole slaw, all five stars. Next time, I'll try the brisket or pulled pork. Ribs here just didn't cut it."
"We came on a pop up shower and ate in the car. The atmosphere is killer. Smoke joint on the side of the road. Food was all OK. Granted, I came around 2 pm toward the end of service. We got pulled pork, ribs, cheddar sausage, beef sausage, beans, coleslaw, pickles, and mac and cheese. $40. So the prices are totally fair. The “hot” bbq sauce was really good. Not hot at all so i wouldn’t advertise it as such, but it’s a really good bbq sauce. They should bottle and sell that."
"My first time at Parson’s and it was the best i’ve ever eaten! Brisket was legendary. Pulled chicken was so delicious. Mac and cheese so creamy and flavorful! Green beans were perfectly crisp and great flavors Try the jalapeño pickles. And the slaw!! Employees nicest people and pitmaster taught me how to do some things."
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