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Rasika West End
1190 New Hampshire Avenue Northwest, Washington, District of Columbia, United States
About the Rasika West End
Rasika West End is a sophisticated and upscale dining destination located in the heart of Washington, D.C. This renowned establishment offers a unique blend of modern Indian cuisine and innovative cocktails in a stylish and inviting atmosphere. Situated at 1190 New Hampshire Avenue Northwest, Rasika West End is a popular choice for locals and visitors alike looking to experience the flavors of India in a chic setting. Whether you're looking for a place to enjoy a delicious meal or unwind with a drink at the bar, Rasika West End is the perfect spot to indulge in a memorable dining experience.
Photos of Rasika West End
1190 New Hampshire Ave NW, Washington, DC 20037, United States
Opening hours of Rasika West End
Monday:
17:00 - 21:45
Tuesday:
17:00 - 21:45
Wednesday:
17:00 - 21:45
Thursday:
17:00 - 21:45
Friday:
17:00 - 21:45
Saturday:
16:00 - 21:45
Sunday:
16:30 - 21:15
Reviews of Rasika West End
"Delicious food, great service and nice atmosphere. What more could you ask for? The chicken tikka masala was great. Probably the best tikka sauce I have ever had. The dessert (mango rasmalai) also finger licking good…BEST MANGO CHUTNEY!!! Will definitely return on special occasions. Great location!"
"Outstandinge experience overall. Rasika is an upscale Indian restaraunt that has changed my view of Indian food. Every dish was extremely tasty and the meat (chicken and lamb dishes) was extremely tender. The service from our waiter, Janaka, was exceptional. Janaka was very attentive and gave us great food recommendations. Our favorite dishes: Malai Seekh Kebab, Palak Chaat, Chicken Tikka Masala, Punjabi Gosh, Garlic Naan I highly recommend this restaurant, and we will definitely be back!"
"The flavors are so layered and complex, truly the best I’ve had. Must order the palak chaat. You could eat an entire bowl just yourself, it’s that delicious. Chicken tikka masala was so flavorful, unlike you’ve ever had!! The cardamom ice cream was the perfect finish."
"Rasika is a high end Indian restaurant in the heart of NW Washington DC. It is also popular with the movers and shakers of country and boasts an impressive “whos who” among its clientele. The restaurant has patio seating for when the weather is warm. Inside there is a bar where you order drinks and also eat if you so desire. The ambience of the restaurant inside is subdued and sober. A sharp contrast to the typical chatter in restaurants. Maybe too many secrets being shared! But the environment rubbed on us and we found ourselves talking in hushed conspiratorial tones about our commute! Their Palaka chat was awesome. Deep fried spinach leaves smothered in yogurt, tamarind chutney and a sprinkle of diced tomatoes. I loved it! We ordered their paneer musallam, something of a speciality. It’s paneer (cottage cheese) stuffed with nuts (I think cashew, walnuts) smothered is tomato, yogurt, cream gravy. Very rich and heavy. A little bland for my palate but I guess they have adapted it to suit the western tastes. The paneer comes with a piece of edible silver foil, which is not uncommon in India (especially for sweets) but not common in America. Our waiter reminded us a couple of times that it is silver and safe to eat. I am guessing they had guests scrapping it away as aluminum foil. These things tend to be expensive. We also ordered their baigan bharta. A innocuous looking dish that is actually not easy to make. The eggplants are first roasted over charcoal braziers till they are slightly charred and imbibe a smoky aroma. They are then peeled, mashed and cooked in a assortment of spices. The result is a delectable blend of tastes and aromas best eaten with Naan (which is what we did). Enjoyed the dish tremendously! The prices are not for the faint hearted but worth the experience!"
"The food was phenomenal! We enjoyed everything: 1) Palak chaat is perfectly lightly deep fried spinach like a greasy healthy snack? I could eat that from a bag all day! 2) Fish chili garlic is so unbelievably tender. You don’t taste the spiciness until the bite is over, subtle and fragrant. 3) Lamb chops are lamb chops! You can’t go wrong. 4) Duck makhani is AMAZING. Perfectly confit’d tandoori duck legs smothered in a rich lightly sweet creamy sauce that’s simply heaven in a bite. 5) Desserts (warm black rice pudding and choc samosas) are delectable on a sweeter side."
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