Red Lobster

"Red Lobster is stepping their game up. The Cheddar Bay Biscuits were on point, per the usual. I absolutely love their Crab Stuffed Mushrooms. My Sunset Colada was perfect. The food was good and I loved the presentation of it. Plus they have a new holiday drink menu. The Snow-globe Sangria is so beautiful. I was given excellent service from Hannah, sitting up at the bar."

"The pound of crab legs for $20 on Tuesdays was too good to pass up. The endless shrimp was also too good to pass up lol. First the shrimp dishes. Walt’s Favorite Fried shrimp. Butterflied and fried shrimp. No surprises with this one. It’s good. Not great l, but good. The shrimp scampi is a go-to favorite. Excellent flavor but the shrimp are a little on the small side. The crispy dragon shrimp has a little heat to it. Also flavorful. Popcorn shrimp, like the Walt’s Favorite Shrimp, no surprises here. The new Tequila line shrimp also really good. The “crab your way”. We got snow crab legs with honey sriracha and roasted garlic butter. That was too messy. Next time we’ll get them “simply steamed” and have the sauces on the side."

"I stopped by for a late lunch 11/1. It wasn't very crowded so I didn't have to wait long for my server, Dennis to take my order. I had the tasty Dragon Shrimp for an appetizer. Delicious, though a teeny bit overpriced (14.98). My entree was (my favorite), Salmon New Orleans which always delights, (me anyway.) This is a nice place to eat and read and I was not disappointed. When it was time to pay, I was directed by my server to use the payment contraption on the table which was a bit of a hassle, having to call him back repeatedly to show me how to operate it. Paying cash made the whole process moot. I prefer to have the check presented to me but I can understand how the payment machine could save time for the servers. All in all, as usual , I was very satisfied and will return. BTW, there was/is a young lady server there who is the absolute best in the world and shout out to Kennedy, a student worker who I expect will have a bright future wherever she goes."

"The photos are images of leftover food. I ate most of chicken alfredo and broccoli in restaurant. However, I ate the admiral feast and cole slaw the next day. The food is good. A great place to go if you want to try something different. The cheesy biscuit is served before the main meal. Yes, the biscuit is free. I ordered the following food for lunch: Admiral's Feast: Walt's Favorite Shrimp, bay scallops, clam strips and wild-caught flounder, all fried to a golden brown. Served with cocktail and tartar sauce. My choice of two sides is cole slaw and garden Salad. Cajun Chicken Linguini Alfredo: Spicy chicken in a creamy garlic Alfredo sauce on a bed of linguini. Broccoli"