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Hearty's Sichuan Cuisine Chinese Restaurant
227 Muddy Branch Road, Gaithersburg, Maryland, United States
About the Hearty's Sichuan Cuisine Chinese Restaurant
Hearty's Sichuan Cuisine Chinese Restaurant is a popular dining destination located at 227 Muddy Branch Road in Gaithersburg, Maryland. Specializing in authentic Sichuan cuisine, this restaurant offers a wide range of flavorful dishes that are sure to satisfy any craving for Chinese food. Whether you dine in or opt for their convenient meal delivery service, you can expect top-notch service and delicious food every time. With a cozy atmosphere and a diverse menu featuring traditional Sichuan dishes, Hearty's is the perfect spot for a memorable dining experience.
Photos of Hearty's Sichuan Cuisine Chinese Restaurant
227 Muddy Branch Rd, Gaithersburg, MD 20878, United States
Opening hours of Hearty's Sichuan Cuisine Chinese Restaurant
Monday:
11:00 - 21:00
Tuesday:
11:00 - 21:00
Wednesday:
11:00 - 21:00
Thursday:
11:00 - 21:00
Friday:
11:00 - 21:00
Saturday:
11:00 - 21:00
Sunday:
11:00 - 21:00
Reviews of Hearty's Sichuan Cuisine Chinese Restaurant
"Great Chinese food and the owners are very nice and friendly! It’s a no frills place and food was delicious! We ordered a whole table of food, many authentic Chinese dishes."
"We came twice, one dining in, one take-out. We tried the specials (not on English menu): 什锦炒河粉three meat fried with veggies and wide rice noodles; 盐酥鸡便当fried popcorn chicken bento; 夜市炒花枝night market squid soup; 三文鱼炒饭salmon fried rice. The most recommended dish is the fried wide rice noodle, very good portion, good amount of protein and veggies. My second favorite goes to squid soup, comfort food, squid is fresh, good nutrition balance! It's good to have a restaurant offers family style food nearby."
"10/10 great tofu. My food was still hot when I got home and the tofu had great flavor and texture. Prices are pretty cheap too. Definitely going back while I'm in the area :)"
"We decided to give Sichuan Cuisine a try during our mandated stay-cation recently and, much to our surprise, we enjoyed the food very much. Steamed dumplings, spicy wontons, Mongolian lamb, beef chow-fun, Ma-po tofu, and hot & sour soup was on the menu. Overall the flavors were good, the dumplings and wonton texture first-rate, and the meats were very tender. Our main criticism would be that the intensity of the flavors could have been kicked up a notch (imagine the difference between a single stroke of a red pencil and a dozen strokes). The Ma-po tofu, for example, was hardly the exquisite tastebud torture that we have come to expect from a Ma-la-style dish. We are, of course, quite aware of the technical difficulties that most restaurants are facing right now and we are willing to give the benefit of the doubt for any culinary shortcoming. (Unless we are talking about egregious mess-ups and lazy cooking). This operation will remain on our radar for another go during these trying times and afterwards, as well."
"The restaurant looks new and very clean. I have known the chef for many years. He is an expert on traditional Chinese Sichuan Cuisine. He had had his own small restaurant for many years in Rockville but had to sold it due to the rising cost. He prefers to be hired as a chef so that he is able to focus on cooking. If you like spicy Chinese food, it is a must-go restaurant for sure. There is variety of non-spicy food available as well. The Chinese Hamburger (not spicy), spicy beef (in soup), spicy fish (in soup), fish flavored eggplant, stir-fried cabbage, stir-fried lamb or beef, shredded pork and dried tofu, bite size fried chicken... are my favorites! I know my favorite list seems too long. But it is the truth. I went there yesterday with a party of 15 so that I had an opportunity to taste a lot of food. And I am so glad to see some of my favorite dishes on the table."
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