Jimmy's Grille

"I usually come here once- twice a week for the Greek food. The platters I’ve tried are all fantastic and the chicken souvlaki wrap is my favorite. While it’s a 20 min drive to jimmy’s from my house. The food is so good it’s hard not to. The onwer was awesome to talk to and he gave us rice puddings on the house! Sadly Yassou in hunt valley can’t come close this place!"

"Cute place. Looks like they do mostly take out but have a few nice tables inside you can sit at. That's what we did. Delicious gyro, Greek salad, and chicken souvlaki. Friendly staff."

"My gyro was delicious portions are huge. French fries are a little limp and my fried pickles were not edible they were hard like freezer burn . I also previously ordered the fish and chips and I was not impressed. This was a carry out order so no table service in volved . Staff is always friendly courteous on phone and they get our order straight. The Greek food seems to be on point but the the other classic American food needs work ."

"The Greek stuff is really good. The more general standard American diner menu is only okay. Get the pastitsio. Absolutely delicious."

"So, we don’t talk about Bruno… but we NEED to talk about Jimmy’s Grille. This is 4 Corner’s newest little gem. Nestled in the shadow of the old Roma’s Pizzeria, Jimmy’s Grille is the perfect spot for a quick, filling lunch or dinner during your busy day. As I walked in I was greeted by Emily, who was also my cashier. The menu is perfect, offering choices ranging from the classic burger and fries to scrumptious Mediterranean delights. You can always watch George tossing a handmade pizza base while you’re perusing the menu. He’s guaranteed to throw you a smile. I ordered the classic burger and some fries in gravy with a tall glass of Southern Sweet Iced Tea. That tea would do my southern ancestors proud. Perfectly brewed and chilled to a dream. Caesar made my burger from a fresh all-beef patty, added cheddar cheese, lettuce, tomato, and ketchup before nestling it into the softest, flakiest, lightly toasted brioche bun I’ve every had, and he walked it to my table, personally. I felt like royalty. That first bite had me rolling my eyes back into my head in sheer delight! The fries were crispy, but soft in the middle and smothered in the perfect amount of beef gravy. I thoroughly enjoyed stuffing my face with them while side eying the assortment of desserts in the refrigerated case. That key lime pie has a definite place in my near future…"