Amili's Pizzeria Plum 2816 Golden Mile Highway, Plum, PA 15239

"Love this pizza place!! They cooked it 'well' like we asked and had it delivered in a half hour from ordering!"

"Facebook posts stated 12/24 the shop would be open until 10 pm. Drive there to order $100 worth of food as family requested pizza and hoagies and they were CLOSED....leaving me with no dinner for five people...ruined the entire evening..I might add, no mention of early closing on Facebook..rude is not even a word for it."

"Yesterday I was very disappointed in the pizza I had gotten from Amelies.... when I called the person I spoke to was very rude and hung up on me. Today I heard back from the owner. He is making me a new fresh pizza tosday. He apologized and wants to make things right ... he will be delivering the pizza himself today...I'm very glad he called and is making it right !!"

"The pizza was overcooked and the fried ravioli seemed like it was fried twice. They were very greasy and unedible. Very disappointed in this order, I have ordered from them in the past and it was a lot better than this time. Sorry to see the quality go down so far!! I really hate when a restaurant sends out food for delivery that they would be embarrassed to serve to a customer eating in!!"

"If you’re a fan of mediocre food, arbitrary pricing, and fake wait times, this is the place for you. I called on 8/21 at 7:13pm and placed an order we’ve gotten several times in the past - large pepperoni pizza, a dozen bone-in wings, and a fried chicken hoagie. I was told my order would be ready in 25 minutes. I arrived less than 30 minutes later, and the male employee said he was still working on it. No problem. It became a problem though, because I watched my pizza finally go into the oven at 8:00. Fun fact, when I first came in I noticed one of the fryer baskets sitting hooked above the oil with something in them; this “something” turned out to be the chicken that went on my hoagie that was assembled at 8:00 also. While I waited for my order, I was bothered by dozens of small gnats that were presumably let in through the open front door, courtesy of the torrential rainstorm earlier in the day. The female employee laughed and said “oh yeah, I need to close that” as I swatted them away. The door remained open, and always is during summer business hours. (As an added bonus to my experience, I discovered a gnat crawling on my neck as I was pulling onto my street.) The only other person working was a woman who always prices items differently when ringing you up. I have the newest menu, and before I called with my order, I anticipated spending about $39 plus tax. The hoagie has always come with lettuce and tomato, but evidently not this time, since I was charged $1 for this specifically. Each of my items were randomly priced, and when she told me my total was $47.32, I had to ask her to repeat it. At that point I didn’t have the energy to debate pricing. Rather than apologize for the blatant lie about the wait time, she gestured at the cooler and asked “Do you want a 2 liter? For the wait?” Like no, maybe an apology for wasting my time with a made-up wait time, but at the very least, I’d like to be charged what is advertised. The cost breakdown is in the photos, along with pics of the menu and receipts."