Taso On Center

"Not a good place to host a party. The food was great and atmosphere wonderful. They need to work on their customer service skills. We won’t be returning due to lack of friendly front of house."

"Six of us just had dinner there last night. We shared Buffalo chicken wings and the tower nachos. Both were excellent! I had the best eggplant Parmesan that I’ve had since Salon is closed. Everyone else was also very happy with their food and our server was very nice and attentive… The atmosphere to the right when you enter has a very cool vibe with comfy couches and pillows to sit and relax having a drink"

"Wow, comfortable and warm atmosphere! Love the little lounges and the optional outside seating. The bar itself is nice and big and has plenty of options for drinks. We had calamari with a flavorful crunchy tempura coating and the 'dirty fries' which have pulled pork and a tasty smoked tomato aioli for dinner, I had the salmon piccata with angel hair pasta and a lemon caper garlicsauce with artichoke hearts. It was a generous portion and I was sad to leave any on my plate, but I couldn't eat it all. Kudos to Chef Jeff and our fabulous server Jordan."

"Have not been in a while. The menu had been updated, and there are new additions as well as some carry over from the last time we were in. The server was very friendly and welcoming. The chicken picatta was excellent. The only drawback was the menu said Angel hair pasta and what was served was spaghetti. Lots of artichoke hearts and capers gave the dish great flavor and was much more than I could finish. My partner had the fish and chips. The fish was perfectly cooked. Light and flakey. This dish again was more than could be finished. The price was reasonable. The live music was a nice treat as well."

"They were very nice to take us in at the end of a ski day with no reservation. The food was okay. A number of options were out. Very surprised by the disparity in the food served vs. online photos. Definitely felt like a different restaurant/different menu than what they show online. Perhaps there’s been a change in management? Fine food at the end of a long day but won’t come back."